Menu A (Course + a toast drink of your choice, including champagne)
10,000 JPY(tax included)

About Course Menu
This is a commemorative course created to celebrate our opening. While our restaurant is primarily based on an à la carte style, this special-value chef’s omakase course is designed for first-time guests and features the very best recommendations of the day. Available for a limited time only. The interior, adorned with antique furniture, silverware, and chandeliers sourced directly from France, offers a glamorous setting reminiscent of a foreign mansion. Designed by a France-based designer, the space invites you to forget the everyday and enjoy a truly special moment. It is ideal not only for special dinners such as dates, wedding anniversaries, and birthdays, but also for ladies’ gatherings, business entertainment, business dinners, and family meals. At the counter seats in front of the open kitchen, you can watch the chef’s craftsmanship up close and casually enjoy dining alone or stopping by for a second visit as a wine bar.
Menu
This is a full-course menu featuring our finest recommendations. This course guarantees Charcoal-Grilled Japanese Black Wagyu Beef Fillet with Cep Mushroom Purée. Amuse-Bouche Appetizer 1 Appetizer 2 Fish Dish Meat Dish Dessert Café
Confirmation details
If you have any dislikes or allergies, please let us know in advance. Please note that we may be unable to accommodate requests made on the day.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜25%
