[Bamboo Leaf Kaiseki] Aperitif, Sakizuke, Appetizer, Our Specialty Kabayaki (1 whole eel), Fried Dish, and more — a sumptuous 9-course meal crafted by our chefs (Course Menu Only)
11,000 JPY(tax included)
![[Bamboo Leaf Kaiseki] Aperitif, Sakizuke, Appetizer, Our Specialty Kabayaki (1 whole eel), Fried Dish, and more — a sumptuous 9-course meal crafted by our chefs](https://res-reserve.imgix.net/154564/9414c828-80f4-4bdc-bdf5-9d83b5dae7b1.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
At our restaurant, we prepare eel in the traditional Edomae style. Live eel is first grilled without sauce, then steamed once, and carefully grilled again and again while being brushed with our secret sauce. In addition to our signature grilled eel kabayaki, we offer expertly crafted dishes such as sashimi, substantial side dishes, fried dishes, and vinegared dishes, all prepared with the utmost skill by our chefs.
Menu
<Bamboo Leaf Kaiseki> ■Aperitif ■Appetizer ■Assorted seasonal starters ■Sashimi ■Main dish ■Fried dish ■Vinegared dish ■Kabayaki (1 whole eel) ■Rice dish ■Red miso soup ■Pickles ■Dessert
Confirmation details
The eel bones have not been removed. Please take great care when eating.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%