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Monthly courses that let you fully savor the seasonal delicacies of each month (Course only)

15,400 JPY(tax included)

Monthly courses that let you fully savor the seasonal delicacies of each month

About Course Menu

Nestled just a 3-minute walk from Daimon Station, "Chisou Torinosu" offers a remarkable dining experience. We proudly present our signature dish, "Saba Sushi," alongside courses that utilize an abundance of seasonal ingredients. Enjoy a variety of exquisite dishes that feature the finest ingredients of each month. We provide a blissful time where you can savor the changing seasons with all your senses. Our carefully selected wines and sake further enhance your dining, making it a richer and more special experience. The wood-accented interior creates a serene Japanese ambiance, perfect for a leisurely meal. Spend a luxurious moment enjoying seasonal flavors and fine drinks with your loved ones.

Menu

Course Contents (Sample) Appetizer: Sweet Corn Soup with Sea Urchin and Yuzu Small Dish: Mackerel Stick Sushi Soup: Boar Loin prepared in a small hot pot Sashimi: King Crab with Grapefruit and New Onion Sauce Grilled Dish: Grilled Eel with Salt Fried Dish: Fried Golden Eye Snapper with Seaweed Sauce Main Dish: Charcoal Grilled Duck Meat Rice Dish: Rice Cooked with Salmon Belly and Salmon Roe Dessert: Assorted Sweets in a Traditional Box

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