Dinner A (Course (Yamagata Beef Sirloin 80g))
9,000 JPY(tax included)

About Course Menu
This course allows you to savor 80g of Yamagata beef sirloin. If you want to fully enjoy Yamagata beef steak, we recommend the unique course meals at Choumusubi. The course features melt-in-your-mouth, high-quality female Yamagata beef steak as the main dish, complemented by an array of locally sourced ingredients. The cooking methods vary depending on the ingredients or cuts used, and several types of salt are expertly selected to enhance the flavors. A selection of wines, both red and white, as well as Japanese sake, are carefully chosen to pair perfectly with the dishes. Please enjoy each plate with a recommended beverage. Our staff will be happy to suggest complementary drinks upon request.
Menu
Yamagata Beef Rump Ichibo 80g - 7,000 yen Yamagata Beef Sirloin 80g - 9,000 yen Yamagata Beef Fillet 80g - 11,000 yen Yamagata Beef Chateaubriand 80g - 14,000 yen - Appetizer - Chawanmushi (Steamed Egg Custard) - Seafood Dish - Palate Cleanser - Steak (Choose from 3 types) - Garlic Rice or Ochazuke - Dessert
Confirmation details
An 8% service charge is added to the total amount of your food and beverage bill.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%