Dinner B (Course (Yamagata Beef Sirloin 80g))
11,500 JPY(tax included)

About Course Menu
This is a course where you can enjoy 80g of Yamagata beef sirloin. If you want to fully enjoy Yamagata beef steak, we recommend our unique course menu, featuring tender female Yamagata beef steak as the main dish, accompanied by a variety of local ingredients. We meticulously adjust the cooking method according to the ingredients and cuts used and select a range of salts to enhance the flavor. We have carefully selected red and white wines, along with sake, to perfectly pair with our dishes. Please enjoy them with each course. Feel free to ask us for a recommended pairing selection.
Menu
Yamagata Beef Rib Loin 80g 11,500 yen Yamagata Beef Sirloin 80g 13,500 yen Yamagata Beef Fillet 80g 15,500 yen Yamagata Beef Chateaubriand 80g 18,500 yen ・Appetizer ・Chawanmushi (savory egg custard) ・Teppanyaki of Live Abalone ・Palate Cleanser ・Steak (choose from 3 types) ・Garlic Rice or Ochazuke (rice in tea) ・Dessert
Confirmation details
An 8% service charge is added to the total amount of your food and beverage bill.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%