Dinner B (Course (Yamagata Beef Chateaubriand 80g))
18,500 JPY(tax included)

About Course Menu
This is a course where you can enjoy 80g of Yamagata beef Chateaubriand. For fully savoring Yamagata beef steak, the course menu exclusive to Chojimusu is recommended. With the main dish featuring a melt-in-your-mouth, flavorful female Yamagata beef steak, various prefectural ingredients are incorporated. We diligently pursue deliciousness by adjusting the cooking method depending on the ingredient or cut and using different types of salt. We have carefully selected red and white wines and sake to complement our dishes, so please enjoy each dish paired with the recommended drinks. If you inquire, we will also suggest suitable alcoholic beverages.
Menu
Yamagata Beef Rib Loin 80g 11,500 yen Yamagata Beef Sirloin 80g 13,500 yen Yamagata Beef Fillet 80g 15,500 yen Yamagata Beef Chateaubriand 80g 18,500 yen ・Appetizer ・Chawanmushi (savory egg custard) ・Teppanyaki of Live Abalone ・Palate Cleanser ・Steak (choose from 3 types) ・Garlic Rice or Ochazuke (rice in tea) ・Dessert
Confirmation details
An 8% service charge is added to the total amount of your food and beverage bill.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%