【AFTERNOON TEA（Autumn）】 (Course + Free Café Service (Saturdays, Sundays, and Public Holidays))
3,850 JPY(tax included)
About Course Menu
From TRATTORIA LA COCORICO Ginza on the 8th floor of Ginza Velvia Hall comes a Matcha and Melon Afternoon Tea Plan! This highly popular afternoon tea plan features sweets such as matcha macarons and a mini melon parfait, along with seasonal savory items. With free-flow café service included, please relax and enjoy an elegant time with your meal.
Menu
Autumn Afternoon Menu [SAVOURY] ・Bismarck with prosciutto and soft-boiled egg ・Oven-baked fried gnocchi with beef cheek ragout ・Salt cod fritters ・Salad with Ginza honey, walnuts, and pumpkin ・Mini burger with Hitachino beer ham on a black sesame bun [SWEETS] ・Mini melon parfait ・Mini pancakes with melon sauce ・Matcha roll cake ・Matcha mousse cake ・Matcha macarons [Free-Flow Café] *Last drink orders will be taken 90 minutes after your reservation time ■Hot Tea ・Darjeeling ・Earl Grey ・Chamomile ・Apple ・Peach ・Mixed Berry ・Hot Coffee ・Iced Coffee ・Iced Tea ・Cola ・Ginger Ale ・Oolong Tea ・Orange Juice ・Apple Juice
Confirmation details
*Please note that changes or cancellations to course reservations must be made by the day before. If we are contacted after that, a cancellation fee of 100% may be charged. *Seating is limited to 2 hours. *If you have any allergies or ingredients you do not like, please let us know in advance.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜50%
・7 days in advance00:00〜30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜50%
・7 days in advance00:00〜30%
■ Notes
Regarding reservations for seating only, the details are as follows: On the day: 100% (3,000 yen per person) This is based on our expected payment amount. This is strictly according to our "terms and conditions," and we trust in our customers' "good judgment." Thank you for your understanding and cooperation.