[Premium Course] A total of 9 dishes including our specialty rotisserie chicken, pasta, and more (Course Only)
5,000 JPY(tax included)
![[Premium Course] A total of 9 dishes including our specialty rotisserie chicken, pasta, and more](https://res-reserve.imgix.net/605301/a3aef5f4-a267-4949-8ad0-6cd513889fb0.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This is the seasonal limited special course at Cocorico Ueno Main Branch! In addition to our famous rotisserie chicken, this satisfying plan includes beautifully presented dishes made with seasonal autumn vegetables, fish, a choice of pasta, and dessert.
Menu
Menu Example 9/1–10/31 【AMUSE】 ◆Seared Bonito Carpaccio with Salted Kelp Mayonnaise 【APPETIZERS】 ◆Lotus Root and Burdock with Mustard Dressing ◆Roasted Silk Sweet Potato Soup ◆Canapés with Prosciutto, Pumpkin, and Cream Cheese ◆Shrimp, Basil, and Cheese Wrapped in Filo Pastry 【FISH】 ◆Poêlé Fresh Fish of the Day with Sauce Américaine 【ROTISSERIE CHICKEN】 ◆Rotisserie Chicken of Satsuma Herb Yūzen Chicken 【PASTA】 ◆Choice of Pasta (select one from below) ・Peperoncino with Whitebait, Confit Autumn Eggplant, and Semi-Dried Tomatoes ・Cream Sauce with Prosciutto and Forest Mushrooms ・Tripe Ragù Sauce with a Hint of Apple, finished with Grana Padano Cheese Râpé 【DESSERT】 ◆Hōjicha and Chestnut Basque Cheesecake Please note that the menu may differ depending on availability of ingredients and other supply conditions.
Confirmation details
Images are for illustrative purposes only. Contents may change depending on availability of ingredients.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%