Cafe & Rotisserie LA COCORICO 上野／ホテルサンルートステラ上野

[Premium Course] A total of 9 dishes including our specialty rotisserie chicken, pasta, and more (Complimentary sparkling wine for a toast + free message plate)

5,800 JPY(tax included)

[Premium Course] A total of 9 dishes including our specialty rotisserie chicken, pasta, and more

About Course Menu

This is Cocorico Ueno Main Store’s seasonal limited special course! In addition to our famous rotisserie chicken, this satisfying plan includes beautifully presented dishes made with seasonal vegetables, fish, a choice of pasta, and dessert. This value course also comes with a message plate and a sparkling toast drink. A non-alcoholic option is also available. Please note: for this course, the Hojicha and Chestnut Basque Cheesecake will be changed to a Dessert Plate. Messages such as 【HappyBirthday】, 【HappyWedding】, and 【結婚してください】 can be written on the plate! Please enter your desired message in the question field.

Menu

Menu Example 9/1–10/31 【AMUSE】 ◆Seared Bonito Carpaccio with Salted Kelp Mayonnaise 【APPETIZERS】 ◆Lotus Root and Burdock with Mustard Dressing ◆Roasted Silk Sweet Potato Soup ◆Canapés with Prosciutto, Pumpkin, and Cream Cheese ◆Shrimp, Basil, and Cheese Wrapped in Filo Pastry 【FISH】 ◆Poêlé Fresh Fish of the Day with Sauce Américaine 【ROTISSERIE CHICKEN】 ◆Rotisserie Chicken of Satsuma Herb Yūzen Chicken 【PASTA】 ◆Choice of Pasta (select one from below) ・Peperoncino with Whitebait, Confit Autumn Eggplant, and Semi-Dried Tomatoes ・Cream Sauce with Prosciutto and Forest Mushrooms ・Tripe Ragù Sauce with a Hint of Apple, finished with Grana Padano Cheese Râpé 【DESSERT】 ◆Hōjicha and Chestnut Basque Cheesecake Please note that the menu may differ depending on availability of ingredients and other supply conditions.

Confirmation details

Please note that the photo is for illustrative purposes only. Please note that the contents may change depending on ingredient availability.

Reserve this course

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