Kyoto's Premier Course: Today's seafood, domestic black wagyu sirloin & fillet, and more, totaling 7 dishes (Course + Choice of 1 Drink)
13,200 JPY(tax included)
About Course Menu
This is a course where you can enjoy two types of premium Wagyu beef steak. Indulge in Wagyu beef that has been meticulously raised with skillful techniques using high-quality feed and delicious water amidst the rich nature of the four seasons. ■ One drink of your choice included ※ You can choose from the following: Draft beer, shochu, plum wine, whiskey, brandy, wine, chuhai, sparkling wine, non-alcoholic sparkling wine, cocktails (16 varieties or more), and various soft drinks (oolong tea, green tea, cola, ginger ale, orange juice, apple juice).
Menu
■ Appetizer ■ Seasonal Vegetable Salad *One of the following is served depending on the supply situation: Sea Bream and Red Radish Salad, Cutlassfish and Corn Salad, Yellowtail and Turnip Salad, Bonito and Burdock Root Salad ■ Seasonal Soup ■ Today's Seafood *Example: Grilled Scallops and Spanish Mackerel with Basil Sauce *Includes seasonal grilled vegetables ■ Domestic Black Wagyu Beef Steak Ranked A4 or Higher (Sirloin 80g & Tenderloin 60g) *Includes seasonal grilled vegetables *Can increase by 20g for sirloin for an additional ¥550 *Can increase by 20g for tenderloin for an additional ¥770 ■ Rice (from Kyoto), Miso Soup, Pickles *Can change to Garlic Rice for an additional ¥1100 *Can change to 2 pieces of Melt-in-the-Mouth Sushi for an additional ¥1320 ■ Dessert ■ Coffee or Tea After Meal
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%