[Standard Course] Savor Domestic Beef and Fish Dishes, 10–11 Courses (Course Only)

8,500 JPY(tax included)

[Standard Course] Savor Domestic Beef and Fish Dishes, 10–11 Courses

About Course Menu

This standard course lets you enjoy the chef’s carefully crafted dishes, from amuse-bouche and hors d’oeuvres to fish, domestic beef, and dessert. Each plate is prepared with seasonal ingredients and served in a well-balanced progression. Ideal for anniversaries, family meals, and dining with friends, it is suitable for a variety of occasions.

Menu

Amuse-Bouche Appetizer Chef’s Recommended Plate Soup Fish Dish Seasonal Vegetable Dish Meat Dish (Domestic Beef) Main Course (Pasta, Risotto, etc.) Dessert Bread Coffee & Baked Sweets

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