ResReserve

[Standard All-You-Can-Eat & Drink] 100 Items Including Sashimi, Fried Dishes, and Specialty Items (188 varieties, 2-hour all-you-can-drink (special price available Sunday to Thursday only))

3,000 JPY(tax included)

[Standard All-You-Can-Eat & Drink] 100 Items Including Sashimi, Fried Dishes, and Specialty Items

About Course Menu

An all-you-can-eat plan that also includes sashimi and carpaccio. Enjoy all-you-can-eat and all-you-can-drink with a total of 292 items, including sashimi, our hugely popular fried gyoza, and boiled gyoza! * Alcoholic beverages will not be served if age verification cannot be provided. * The price is 3500 yen on Fridays, Saturdays, and the day before public holidays.

Menu

[Fresh Fish] Albacore Tuna Sashimi, Seared Bonito, Marinated Mackerel, Fresh Fish Yukhoe [Appetizers] Napa Cabbage Kimchi, Cucumbers with Salt Sauce, Cabbage with Salt Sauce, Chilled Tofu, Edamame, Simmered Quail Eggs, Shibazuke Pickles, Tsubozuke Pickles, Takana Mustard Greens, Assorted Pickles (3 Kinds), Tuna and Okra, Steamed Chicken with Ponzu, Dried Shredded Squid [Salads] Potato Salad, Caesar Salad, Sliced Onions, Steamed Chicken Bang Bang Ji Salad, Sesame Tofu Salad, Prosciutto Salad [Fried Dishes] French Fries (Salt, Consommé, Nori Salt, Mentaiko Butter, Cheese), Fried Chicken Cartilage (Regular, Yangnyeom, Mentaiko Butter, Cheese), Chikuwa Seaweed Fritters, Fried Takoyaki (Mayonnaise Sauce, Grated Daikon with Ponzu, Akashiyaki Style), Fried Chicken (Regular, Mayonnaise, Grated Daikon with Ponzu, Butter Sauce, Yangnyeom, Mentaiko Butter, Cheese, BBQ), Fish with Tartar Sauce, Fried Gyoza (Gyoza Sauce, Mustard, Ponzu), Chicken Nuggets (BBQ, Ketchup, Butter Sauce) [Specialties] Kinpachi Specialty! Deep-Fried Chicken Skin Skewers (Salt, Sauce), Enoki Mushrooms with Ponzu, Enoki Mushrooms with Butter, Eryngii Mushrooms with Ponzu, Eryngii Mushrooms with Butter, Buttered Corn, Boiled Gyoza (Japanese Style, Wakame Soup, Consommé Soup), Stir-Fried Garlic Chives and Bean Sprouts, Steamed Gyoza with Spicy Sauce, Stir-Fried Pork Belly with Salt and Pepper, Pork Belly and Bean Sprouts with Ponzu [Choice of Hot Pot] Pork Belly Kimchi Jjigae Hot Pot, Chicken and Kombu Hot Pot, Gyoza Hot Pot (Japanese Style, Jjigae, Yuzu Salt, Paitan) Additional Hot Pot Ingredients (Assorted Vegetables, Pork Belly, Chicken Thigh, Udon, Chinese Noodles, Rice Porridge Set) [Rice Dishes] Steamed Rice, Rice with Raw Egg, Ochazuke (Seaweed, Plum, Wasabi, Octopus Wasabi), Mini Bonito Hyuga Rice, Takana Rice, Chicken and Burdock Takikomi Rice, Hot Udon [Desserts] Vanilla Ice Cream with Sauce (No Sauce, Chocolate, Strawberry, Matcha, Mango, Blueberry, Kuromitsu Syrup), Yuzu Sherbet, Matcha Brownie, Chocolate Brownie, Mille Crepe, Mini Pudding *Orders are limited to up to 5 dishes and 3 portions per order. *Menu items are subject to change without notice. *Additional charges may apply for excessive leftovers of food or drinks. Thank you for your understanding. *Last order is limited to one dish or one dessert per person, and one drink per person.

Confirmation details

For reservations for seating only, depending on table availability, your seating may be limited to 2 hours and extensions may not be possible. Thank you for your understanding. * Up to 5 items and 3 servings per order may be placed at one time. * Please note that an additional charge may apply if there is any leftover food or drink. * For the last order, each guest may order one item/one serving total for food and dessert, and one drink. * Menu items are subject to change without notice. * On Fridays, Saturdays, and the day before public holidays, the price is 3500 yen.

Reserve this course

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