ResReserve

[All-You-Can-Eat and Drink: 193 Items] Steamed in a Bamboo Basket × Seafood × Steak × Roast Beef, etc. (Course + 3-hour all-you-can-drink (Private room guaranteed))

5,000 JPY(tax included)

[All-You-Can-Eat and Drink: 193 Items] Steamed in a Bamboo Basket × Seafood × Steak × Roast Beef, etc.

About Course Menu

[180 minutes / 193-item all-you-can-eat & drink + draft beer included] Premium plan featuring 100 dishes and 93 drinks! Enjoy an all-you-can-eat and drink selection of luxurious menu items including beef hanger steak, roast beef, bamboo steamer dishes, and fresh seafood! 3-hour limit (last order 30 minutes before closing) ※ Junior high and high school students receive a ¥500 discount / Elementary school students half price / Children under elementary school age ¥500 flat rate ※ For groups of 30 or more, please contact us by phone ※ Final food and drink last order during business hours: 22:00

Menu

[Roast Beef] Roast Beef with Yuzu Sauce / Yukhoe-Style Roast Beef / Roast Beef and Yuzu Salad [Steak] Beef Skirt Steak / Diced Beef Steak [Quick Bites] Edamame with Yuzu Salt / Cream Cheese Marinated in Yuzu Honey / Extra Crackers / Octopus with Wasabi / Simmered Quail Eggs / Japanese Yam Marinated in Yuzu Soy Sauce / Lightly Pickled Cucumber / Cabbage with Yuzu Salt Sauce / Prosciutto with Yuzu Marinade / Cucumber with Plum Sauce / Spicy Cucumber / Chilled Tofu with Green Onion, Salt, and Yuzu / Chilled Tofu with Yuzu Miso / Chinese Cabbage Kimchi with Yuzu Flavor / Silken Tofu with Yuzu and Wasabi [Salad] Prosciutto Caesar Salad with Yuzu / Silken Tofu Salad / Chunky Potato Salad / Sliced Onions / Sesame Salad with Yuzu Peel and Steamed Chicken / Plum Salad with Yuzu Peel and Mizuna / Korean-Style Salad with Whitebait, Seaweed, and Yuzu [Fresh Fish] Seared Bonito Tosa Style / Seared Cured Mackerel / Salmon / Tuna / Yellowtail / Giant Pacific Octopus / Salmon Carpaccio / Yukhoe-Style Bonito [Specialty Dishes] Corn Butter with Yuzu Salt / Potato Butter with Yuzu Salt / Fried Chicken Skin Skewers with a Hint of Yuzu / Steamed Chicken with Salted Green Onion Sauce and Yuzu Flavor / Drool-Worthy Chicken with Yuzu Flavor [Grilled Dishes] Chicken Meatball Skewer / Grilled Fish Collar with Yuzu Salt / Grilled Sausage with Yuzu Mayo or Ketchup / Grilled Smelt / Black Pepper Grilled Pork Belly / Stir-Fried Pork Belly with Garlic Chives and Bean Sprouts (Yuzu Ponzu or Yuzu Salt Sauce) / Seared Salmon Gratin with Yuzu Cheese / Pork Kimchi / Stir-Fried Gizzard and Bean Sprouts with Yuzu Pepper [Fried Dishes] Japanese Fried Chicken (Yuzu Sauce / Yuzu Grated Radish Ponzu / Yuzu Salt Sauce / Yuzu Tartar / Yangnyeom) / French Fries with Yuzu Mayo or Ketchup / Fried Chicken Cartilage / Fried Takoyaki with Yuzu Mayo / Fried White Fish / Fried Gyoza / Fried Camembert Cheese with Yuzu Honey Sauce / Fried Oden Daikon with Yuzu Miso / Fried Taro / Fried Shumai [Warm Dishes] Steamed Basket (Gyoza / Shumai / Soup Dumplings) / Akashi-Style Yuzu Takoyaki / Fried Tofu in Dashi Broth / Porcini Cream Udon / Boiled Gyoza / Hakata-Style Gyoza Hot Pot / Hot Tofu / Steamed Clams in White Wine / Simmered Daikon with Yuzu Miso [Rice & Noodles] TKG with Yuzu Salt / Rice with Spicy Cod Roe / Rice with Takana Mustard Greens / Rice with Spicy Cod Roe and Takana Mustard Greens / Dashi Chazuke (Plum / Salmon / Spicy Cod Roe / Seaweed / Wasabi) / Fried Rice with Yuzu Pepper / Minced Chicken Rice with a Hint of Yuzu / Steamed Rice [Desserts] Vanilla Ice Cream with Dessert Sauce (8 varieties) / Yuzu Sherbet / Yuzu Komachi Pudding / Yuzu Tamayaki / Yuzu White Chocolate Cake

Confirmation details

* Junior high and high school students: 500 yen discount / Elementary school students: Half price / Children under elementary school age: flat rate of 500 yen * If there is anyone under 20 years of age in the party, only soft drinks will be served to everyone. * For reservations of 30 guests or more, or 20 guests or more on Fridays, Saturdays, and the day before holidays, please contact us by phone for confirmation. * For group guests, some dishes may be served in advance at the restaurant's discretion.

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