ResReserve

December Utage Course: 9 Dishes Featuring Young Chicken and Straw-Seared Bonito (Course + draft beer included! 2-hour all-you-can-drink (Sunday–Thursday))

4,000 JPY(tax included)

December Utage Course: 9 Dishes Featuring Young Chicken and Straw-Seared Bonito

About Course Menu

[Great Value Banquet with a Wide Variety of Dishes] Featuring Straw-Grilled Young Chicken Thigh as the main course, this 8-dish course also includes Tawaraya’s specialty Straw-Grilled Bonito, Crispy and Juicy Fried Oden Daikon Radish, and Kama-meshi Rice with the Aroma of Straw-Grilled Bonito—perfect pairings for drinks. Plus, it comes with 120 minutes of all-you-can-drink, including draft beer! Private rooms are also available for all kinds of banquets and drinking parties. *Last order 30 minutes before.

Menu

[Item 1] Black edamame with fragrant dashi [Item 2] Japanese-style potato salad topped with bonito flakes [Item 3] Our specialty! Straw-seared bonito [Item 4] Fried young chicken marinated in our house-made sauce [Item 5] Crispy and juicy fried oden daikon [Item 6] Straw-seared young chicken thigh with yuzu pepper [Item 7] Kamameshi rice with straw-smoked bonito aroma [Item 8] Warabi mochi with whipped cream and kuromitsu syrup

Reserve this course

Date
‌
‌