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Nabe [Seiryu Course] Omi Beef Shabu-Shabu or Sukiyaki, etc. - Total 9 Dishes (Course + All-You-Can-Drink for 3 hours from Sunday to Thursday / 2 hours on Fridays, Saturdays, and the day before holidays)

5,000 JPY(tax included)

Nabe [Seiryu Course] Omi Beef Shabu-Shabu or Sukiyaki, etc. - Total 9 Dishes

About Course Menu

[Luxurious Banquet with Selectable Omi Beef Hot Pot] A course where you can choose between "Omi Beef Shabu-Shabu" or "Sukiyaki" as the main dish! Enjoy a luxurious plan with plenty of seafood and straw-grilled dishes. A full and satisfying set of 9 dishes in total. Over 90 types of drinks available with all-you-can-drink! *L.O. 30 minutes before *For an additional 300 yen, you can upgrade to Premium Malts, or for an additional 800 yen, you can change to a premium all-you-can-drink including all drinks. *Available from Sunday to Thursday (not available on Fridays, Saturdays, and days before public holidays)

Menu

[Appetizer] Today's small dish Example: Seared Spanish mackerel, Seared red fish, Nanbanzuke [Salad] Seared seafood salad [Sashimi] Assortment of 4 sashimi *For an additional 100 yen per person, can be changed to an assortment of 5 sashimi *For groups of 4 or more, an additional 500 yen per person includes a whole squid sashimi [Seared Dishes] Specialty! Luxurious seared seafood platter [Omi Beef Hot Pot] Omi beef shabu-shabu or sukiyaki *Please specify your preference in the request field when making a reservation. [Main Dish] Fried daikon radish with oden seasoning [Hot Dish] Japanese rolled omelette with meat miso topping [Finishing Dish] Hot pot finale (Chinese noodles or rice porridge) [Dessert] Today's dessert Example: Yuzu sherbet, etc. *Images are for illustrative purposes only *Menu may vary depending on ingredient availability [Beer] Beer-flavored beverages: Kinmugi/Shandy Gaff/Yuzu Beer [Highball] Jim Beam Highball/Cola Highball/Ginger Highball/Sudachi Highball [Sour] Sudachi/Yuzu/Mandarin/Pineapple/Lime/Lemon/Grapefruit/Berry Berry/Kiwi/Kyoho/CALPIS [Sake] Traditional dry sake (cold or warmed) [Fruit Wine] Nanko Plum Wine/Mango/Muscat/Yogurt (on the rocks/with water/hot water/soda) [Wine] Glass wine (red or white) [Wine Cocktail] Akadama Grape Sour (using Akadama Sweet Wine) [Shochu] Barley/Potato/Tantakatan/Dabada Hiburi/Zanpa (mixed with water/hot water/soda/rocks/oolong tea) [Cocktail] Cassis Orange/Cassis Soda/Cassis Grape/Cassis Oolong/Fuzzy Navel/Peach Oolong/Peach Soda/Peach Grape/Peach CALPIS/Moscow Mule/Screwdriver/Bulldog/Gin Tonic/Gin Buck/Orange Blossom [Non-Alcoholic Cocktail] Gal Ginger/Yuzu Cola/Sudachi Tonic/Yuzu Ginger [Soft Drink] Coca-Cola/Ginger Ale/Orange/Grapefruit/CALPIS/CALPIS Soda/Oolong Tea [Option] +300 yen for all-you-can-drink Premium Malts +800 yen for all-you-can-drink premium options including all beverages

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