[All-You-Can-Eat & Drink Course] All-You-Can-Eat Chicken Hot Pot and Charcoal-Grilled Chicken <130 varieties> (Course (Friday, Saturday, and the day before public holidays pricing))

Menu

[Grilled Dishes] Charcoal-Grilled Chicken Thigh/Charcoal-Grilled Chicken Hearts/Chicken Tsukune (Salt)/Chicken Tsukune (Sauce) [Torick’s Chicken Hot Pot ~ Upgraded Selection of Broths! ~] Free-Range Chicken Salt Broth Hot Pot/Yuzu Salt Hot Pot/Chicken Kelp Hot Pot/Chicken Japanese-Style Hot Pot/Garlic Soy Sauce Hot Pot [Fried Dishes] Chicken Nanban/Honey Mustard Chicken/Snow Chicken/Chewy Cheese Fries/Satsuma-age The following menu items are also all-you-can-eat! [Hot Pot] Torick’s Chicken Hot Pot ~ Chicken Paitan ~/Torick’s Chicken Hot Pot ~ Miso Broth ~/Torick’s Chicken Hot Pot ~ Salt Broth ~/Torick’s Chicken Hot Pot ~ Grilled Flying Fish Broth ~/Torick’s Chicken Hot Pot ~ Soy Milk Broth ~/Torick’s Chicken Hot Pot ~ Korean Chige Broth ~ [Quick Bites] Edamame/Octopus Wasabi/Chilled Tofu/Simmered Quail Eggs/Salted Sauce Cucumber/Hinepon/Satsuma Chips/Vinegared Pork Offal/Salted Cabbage Snack/Chicken Skin with Ponzu [Salads] Chicken Soboro Potato Salad/Caesar Salad/Potato Salad/Choregi Salad/Bang Bang Chicken with Sesame Dressing [Fried Dishes] Fried Oden Daikon/Fried Chicken Cartilage/Fried Chicken Wings/Corn Butter Kakiage/Fried Chicken/Mala Fried Chicken/Honey Butter Chicken/French Fries/Wasabi-Flavored French Fries/French Fries with Three Cheeses/Thick Fried Tofu with Chicken Soboro and Garlic Butter/Thick Fried Tofu with Ponzu/Chicken Nuggets/Potato Mochi with Butter and Soboro/Chicken Skin Gyoza [Specialties] Simmered Daikon with Chicken Soboro/House-Made Steamed Chicken ~ Green Onion Salt Sauce ~/Cream Cheese Marinated in Miso/Classic Red Sausages/Seared Duck ~ Served with White Miso ~/Duck Carpaccio-Style/Spicy Chicken [Rice & Finish] Steamed Rice/Chicken Soboro Rice Bowl/TKG/Rice Porridge for Hot Pot/Udon for Hot Pot [Desserts] Vanilla Ice Cream/Matcha Ice Cream/Yuzu Sherbet Last order 30 minutes before closing *Menu items may change depending on ingredient availability. *An additional charge will apply for excessive leftovers. *Plate and glass exchange system applies.