[Grilled Chicken and Black Wagyu Beef Supreme Course] 12-Dish Course (2.5-hour all-you-can-drink with draft beer included)
6,000 JPY(tax included)
![[Grilled Chicken and Black Wagyu Beef Supreme Course] 12-Dish Course](https://res-reserve.imgix.net/133255/131d641b-4b2d-4ed8-9e91-40368f1343e6.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
"Torikk's Premium Course" includes 2.5 hours of all-you-can-drink draft beer. The course features 12 dishes including Torikk's specialty charcoal-grilled three-item platter, low-temperature cooked chicken sashimi three-item platter with gizzard, and beef dishes. * Last order for all-you-can-drink is 30 minutes before the end time. We also warmly welcome various types of gatherings like drinking parties and banquets.
Menu
[Appetizer] Roasted Chicken Heart with Black Pepper [Appetizer] Miso-Stewed Wagyu Beef Tendons with Soft-Boiled Egg [Chicken Sashimi] Trio of Chicken Sashimi featuring Low-Temperature Cooked Chicken Gizzard [Salad] Roast Beef Salad [Single Dish] Nanban Marinated Chicken Skin and Japanese Ginger [Charcoal Grill] "Tori-kku" Specialty Charcoal Grill Assortment with Spicy Yuzu Pepper - Includes Chicken Thigh, Rare Neck Skin, and Heart [Wagyu Specialty] Rare Wagyu Rump Steak with Colorful Vegetables, served with Wasabi & Rock Salt [Fried Dish] Homemade Tartare Chicken Nanban [Main Dish] Wagyu Kamameshi with Traditional Japanese Broth [Dessert] Bite-Sized Tiramisu
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%