Hiiragi Course: 8 fish-focused dishes including a 4-piece sashimi assortment with bluefin tuna, and salt-grilled mackerel and yellowtail collar (Course + 3 Hours of All-You-Can-Drink (Available Sunday–Thursday Only))

About Course Menu

[3-Hour All-You-Can-Drink, Available Saturday to Thursday Only] Our fish-focused course is here! Enjoy a seasonal 9-item lineup featuring dishes such as Assorted Grilled Salted Mackerel and Yellowtail Collar, 5-Piece Assorted Sashimi including Bluefin Tuna, and Deep-Fried Tuna Cheek Tatsuta Style. Of course, draft beer is also included in the all-you-can-drink plan! *Last order 30 minutes before closing ============================== [All-You-Can-Drink Menu] [Beer] Draft Beer [Highball] Highball, Coke Highball, Ginger Highball [Sour] Kodawari Sakaba Lemon Sour, Plain Sour, Lime Sour, Yuzu Sour, Calpis Sour [Akadama] Akadama Grape Sour, Akadama Coke, Akadama Ginger [SUI Gin] SUI Gin Soda [Cocktails] Cassis Soda, Cassis Orange, Cassis Grapefruit, Cassis Oolong, Peach Soda, Fuzzy Navel, Peach Grapefruit, Peach Oolong, Vodka Soda, Screwdriver, Bulldog, Moscow Mule [Japanese Sake] Hot Sake, Cold Sake [Plum Wine] On the Rocks, with Water, with Hot Water, with Soda [Shochu] Sweet Potato (On the Rocks / with Water / with Hot Water / with Soda / with Oolong Tea), Barley (On the Rocks / with Water / with Hot Water / with Soda / with Oolong Tea) [Wine] Glass (Red / White) [Soft Drinks] Coca-Cola, Ginger Ale, Orange Juice, Grapefruit Juice, Calpis, Oolong Tea [Option] For +1000円, you can upgrade to the Premium All-You-Can-Drink plan, which includes 3 seasonal Japanese sake selections and 50+ additional drinks!