[Hiiragi Course] 8 Fish-Centered Dishes Including a 4-Kind Sashimi Platter with Bluefin Tuna, Salt-Grilled Mackerel and Yellowtail Collar, and More (Course + 2-hour all-you-can-drink)

About Course Menu

Here is our fish-focused course! Enjoy a seasonal lineup of 9 dishes, including the Assorted Grilled Salted Mackerel and Yellowtail Collar, 5-Piece Assorted Sashimi with Bluefin Tuna, and Deep-Fried Tuna Cheek Tatsuta-style. Of course, draft beer is also all-you-can-drink! ※L.O.30 minutes before ============================== 【All-You-Can-Drink Menu】 [Beer] Draft Beer [Highball] Highball, Coke Highball, Ginger Highball [Sour] Kodawari Sakaba Lemon Sour, Plain Sour, Lime Sour, Yuzu Sour, Calpis Sour [Akadama] Akadama Grape Sour, Akadama Coke, Akadama Ginger [Sui Gin] Sui Gin Soda [Cocktails] Cassis Soda, Cassis Orange, Cassis Grape, Cassis Oolong, Peach Soda, Fuzzy Navel, Peach Grape, Peach Oolong, Vodka Soda, Screwdriver, Bulldog, Moscow Mule [Sake] Hot Sake, Cold Sake [Plum Wine] On the Rocks, with Water, with Hot Water, with Soda [Shochu] Imo (on the rocks / with water / with hot water / with soda / with oolong tea), Mugi (on the rocks / with water / with hot water / with soda / with oolong tea) [Wine] Glass (Red / White) [Soft Drinks] Coca-Cola, Ginger Ale, Orange Juice, Grapefruit, Calpis, Oolong Tea [Option] For an additional +1000円, you can upgrade to the Premium All-You-Can-Drink Plan, which includes 3 seasonal sake selections and 50+ more drinks!