[Kira] 7 Dishes Including Aged Beef Skirt Steak × 2 Types of Aged Fish × Spanish Mackerel with Grated Daikon Ankake Sauce, etc. (Course + 2-hour all-you-can-drink plan（★12月日~木限定）)
4,000 JPY(tax included)
![[Kira] 7 Dishes Including Aged Beef Skirt Steak × 2 Types of Aged Fish × Spanish Mackerel with Grated Daikon Ankake Sauce, etc.](https://res-reserve.imgix.net/133258/ece2113d-d15c-4e23-bea5-6b78b93a43ff.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This value menu featuring a Japanese cuisine selection includes 7 dishes, starting with the main items Fresh Platter of 2 Kinds of Aged Sea Bream and Spanish Mackerel and Roasted Aged Beef Skirt Steak, as well as Simmered Autumn Vegetables and Pork Belly. Please also enjoy the extensive all-you-can-drink selection with 195 varieties! 《Food only 3000 yen》※2-hour all-you-can-drink (last order 30 minutes before) ※Available Sunday to Thursday only (not available on Fridays, Saturdays, or the day before holidays) ※Limited to 12/1–13 and 20 and 24 【Unlimited all-you-can-drink after 8:00 PM until last order】
Menu
【Appetizer】 Assorted Two Appetizers Nanohana Greens and Sakura Shrimp in Dashi Prosciutto and Tomato in Wine Jelly 【Cold Dish】 Bonito with Mustard Vinegar Miso 【Sashimi】 Assorted Two Kinds of Fresh Fish: Aged Sea Bream and Spanish Mackerel 【Simmered Dish】 Spanish Mackerel with Grated Daikon Ankake Sauce 【Meat】 Roasted Aged Beef Hanging Tender 【Rice Dish】 Mountain Vegetable Rice 【Dessert】 Cream Puff Ice Cream
Confirmation details
Available only on 12/1–13, 20, and 24 The photo is for illustrative purposes only. If you would like to request changes due to any ingredients you dislike, please include them in the request field.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
■ Notes
■Cancellation Policy 100% Cancellation Fee [Complete Reservation Cancellation] - 1 to 4 people: Until the day before - 5 to 8 people: Until 3 days before - 9 to 20 people: Until 7 days before - 20 or more people: Until 10 days before [Change in Number of People] - Change of 1 to 2 people: Until the day before - Change of 3 to 7 people: Until 3 days before - Change of 8 or more people: Until 7 days before