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Weekend & Holiday Lunch [Juku Course] (Course + 2-hour all-you-can-drink included)

6,000 JPY(tax included)

Weekend & Holiday Lunch [Juku Course]

About Course Menu

<Open for lunch on weekends and public holidays!> Perfect for all kinds of banquets. Be sure to try our Straw-Grilled Aged Lean Beef, carefully aged at low temperature to enhance its rich flavor. Private rooms are available for parties of 2 or more. Includes 2 hours of all-you-can-drink, so you can relax and enjoy a wonderful time with someone special. ■ Includes 2 hours of all-you-can-drink ※Last order 30 minutes before [Beer] ザ・プレミアムモルツ [Beer Cocktails] Shandy Gaff / Diesel [Highball] Torys Highball [翠 Gin] Sui Soda [Wine] Glass of Red Wine / Glass of White Wine [Plum Wine] Plum Wine (on the rocks / with water / with soda / with hot water) [Sours] Kodawari Sakaba Lemon Sour / Kodawari Sakaba Taco High / Lime Sour / Yuzu Sour / Calpis Sour / Green Apple Sour / Plain Sour [Shochu] [Sweet Potato] Sugoimo / [Barley] Sugomugi (on the rocks / with water / with soda / with hot water) [Sake] 香の泉 (hot or cold) [Cocktails] Cassis Orange / Cassis Soda / Cassis Oolong / Fuzzy Navel / Peach Soda / Peach Oolong / Moscow Mule / Screwdriver / Vodka Soda / Gin Soda / Gin Buck / Orange Blossom / Gin Grapefruit [Soft Drinks] Coca-Cola / Ginger Ale / Orange Juice / Calpis / Grapefruit / Oolong Tea / Hot Oolong Tea

Menu

~Sample Menu~ [Four Assorted Straw-Seared Appetizers]  Straw-Seared Black Soybeans / Straw-Seared Unzen Ham  Straw-Seared Mentaiko and Cucumber / Cracker and Bonito Rillettes-Style Spread [Cold Dish]  Lightly Seared Japanese Wagyu Salad with Truffle Aroma  ~Accented with Walnuts and Cashew Nuts~ [Straw-Seared Dish I]  Straw-Seared Bonito and Seasonal Fish [Hot Dish]  Japanese Rolled Omelet  ~Topped with Salmon Roe and Mushroom Sauce~ [Straw-Seared Dish II]  Chilled Straw-Seared Domestic Chicken Breast in Bouillon    ~Sesame Sauce~ [Fried Dish]  Deep-Fried Moray Eel and Sweet Shrimp [Palate Cleanser]  House-Made Pickles [Main]  Straw-Seared Aged Lean Beef ~Served with Tapenade Sauce, Horseradish, and Fleur de Sel~ <Reservation Only> Upgrade the main dish to straw-seared Grade A5 carefully selected Japanese Wagyu round! Usually +1,500 yen, available for just +1,000 yen! *Please request this option when making your reservation. [Meal]  Rice with Simmered Beef in Sweet Soy Sauce ~Shredded Egg Crepe, Green Onions, and Julienned Nori~ [Dessert]  Warabi Mochi Celebrate birthdays and anniversaries with us. Anniversary dessert is available. Anniversary message plate + toast glass of sparkling wine: +1,500 yen per person (must be ordered for all guests) [Please make your reservation by the day before]

Confirmation details

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