[Enjoy the Yobuko Squid and Motsunabe Course] Whole morning-prepared squid sashimi and charcoal-grilled Chami pork, among other dishes (Course + Friday 2-Hour All-You-Can-Drink (Private Room))

5,500 JPY(tax included)

About Course Menu

A luxurious year-end party course to fully enjoy Kyushu’s regional gourmet specialties. From whole sashimi of morning-fresh Yobuko squid and Fukuoka’s specialty sesame mackerel to Oita Nakatsu-style fried chicken, charcoal-grilled Kagoshima Chami pork, and motsunabe made with domestic offal and your choice of broth. Please savor the flavors of Kyushu to your heart’s content. Sat–Thu 3h / Fri 2h all-you-can-drink included (last order 30 minutes before the end). Can be upgraded to premium all-you-can-drink for +500 yen.

[Appetizer] Assorted Kyushu Regional Delicacies (3 Kinds): Vinegared Pork Offal, Marinated Silver-Stripe Round Herring, Hakata Spicy Cod Roe [Sashimi] Saga: Whole Morning-Caught Squid Sashimi from Yobuko [Deep-Fried Dish] Oita: Nakatsu Fried Chicken [Hot Pot] Made with Domestic Beef Offal: Motsunabe Hot Pot, Choice of Broth [Specialty] Fukuoka Specialty: Sesame Marinated Mackerel [Palate Cleanser] Salt-Grilled Squid Fin and Tentacles [Grilled Dish] Kagoshima Prefecture Chami Pork Charcoal Grill [Final Dish] Champon Noodles to Finish [Dessert] Vanilla Ice Cream ----------------------------------------------- [All-You-Can-Drink Menu] [[Beer]] The Premium Malt's / Shandy Gaff (Beer + Ginger Ale) / Diesel (Beer + Cola) [[Highball]] Torys Highball / Torys Highball (Strong) / Torys Highball & Cola / Torys Highball & Ginger [[Chuhai]] Kodawari Sakaba Lemon Sour / Kodawari Sakaba Tako Highball / Kyoho Grape / Otoko Ume / Tomato / Lime / Calpis / Yuzu [[Wine]] Glass (Red / White) [[Cocktails]] Vodka / Cassis / Peach [[Japanese Gin]] Gin (SUI) (Soda / Green Tea / Wasabi) [[Shochu]] Sugoimo (On the Rocks / with Water / with Hot Water) / Sugomugi (On the Rocks / with Water / with Hot Water) / JJ (Jasmine Shochu with Jasmine Tea) / JC (Jasmin + Cola) / JS (Jasmin + Soda) / JR (Jasmin + Green Tea) / JO (Jasmin + Oolong Tea) [[Akadama]] Akadama Grape Sour / Akadama Cola / Akadama Ginger [[Plum Wine]] Plum Wine [[Sake]] Ozeki Tsu no Karakuchi (Chilled or Warm) [[Soft Drinks]] Oolong Tea / Green Tea / Coca-Cola / Ginger Ale / Orange Juice / Grapefruit Fruit / Calpis / Calpis Soda / Jasmine Tea [Option] Upgrade to Premium All-You-Can-Drink for +500円

Confirmation details

Our restaurant uses a mobile ordering system. You can easily place your order using your smartphone! Free Wi-Fi is available (please ask us if you do not have a smartphone)

Cancellation Policy

Notice

[Course Reservation Cancellation Policy] The following cancellation policy applies to reservations for 1 guest or more. If cancellation or a change in the number of guests (reduction) is made after the deadline, the prescribed cancellation fee will be charged. [Course Reservation Cancellations] ・Standard: 100% of the course price from 12:00 AM 2 days before the reservation date ・For parties of 10 or more: 100% of the course price from 12:00 AM 14 days before the reservation date [Changes in Number of Guests (Reduction)] ・For parties of 10 or more: Changes accepted until 12:00 AM 14 days before the reservation date. After that, 100% of the course price will be charged for each reduced guest. ・For parties of 4 to 9: Changes accepted until 12:00 AM 7 days before the reservation date. After that, 100% of the course price will be charged for each reduced guest. ・For parties of 3 or fewer: Changes accepted until 11:00 PM on the day before the reservation date. After that, 100% of the course price will be charged for each reduced guest. [Table-Only Reservation Cancellation Policy] The following cancellation policy applies to reservations for 1 guest or more. If cancellation or a change in the number of guests (reduction) is made after the deadline, the prescribed cancellation fee will be charged. [Table-Only Reservation Cancellations] ・Standard: JPY 3,000 per guest from 12:00 AM 2 days before the reservation date ・For parties of 10 or more: JPY 3,000 per guest from 12:00 AM 14 days before the reservation date [Changes in Number of Guests (Reduction)] ・For parties of 10 or more: Changes accepted until 12:00 AM 14 days before the reservation date. After that, JPY 3,000 will be charged for each reduced guest. ・For parties of 4 to 9: Changes accepted until 12:00 AM 7 days before the reservation date. After that, JPY 3,000 will be charged for each reduced guest. ・For parties of 3 or fewer: Changes accepted until 11:00 PM on the day before the reservation date. After that, JPY 3,000 will be charged for each reduced guest.

[Enjoy the Yobuko Squid and Motsunabe Course] Whole morning-prepared squid sashimi and charcoal-grilled Chami pork, among other dishes (Course + Friday 2-Hour All-You-Can-Drink (Private Room))

About Course Menu

Menu

Confirmation details

Restaurant Information

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