[Kyushu Specialty Course] Freshly Caught Morning-Prepared Squid Sashimi × Kuroge Wagyu Lemon Steak (Course + 3 Hours of All-You-Can-Drink (Daytime Banquet Price) (December))

5,500 JPY(tax included)

About Course Menu

We are open from 12:00 noon on Saturdays, Sundays, and public holidays! Please take advantage of our banquet course with all-you-can-drink. (L.O. 30 minutes before)

<Course Meal Only 5,500 yen> [Appetizer] Assorted Kyushu Regional Delicacies (3 kinds): Vinegared Pork Offal, Marinated Silver-Stripe Round Herring, Hakata Spicy Cod Roe [Cold Dish] Caesar Salad with Chicken Ham [Sashimi] Whole Freshly Prepared Squid Sashimi from Yobuko, Saga [Horse Meat Sashimi] Kumamoto Horse Meat Yukhoe [Fried Dish] Nakatsu Fried Chicken from Oita [Specialty Dish] Fukuoka Specialty Sesame Mackerel [Palate Cleanser] Salt-Grilled Squid Fin and Tentacles [Grilled Dish] Nagasaki Japanese Black Wagyu Lemon Steak [Final Dish] Miyazaki Specialty Meat-Wrapped Rice Ball [Dessert] Vanilla Ice Cream *Photo is for illustrative purposes only. ----------------------------------------------- [All-You-Can-Drink Menu] [[Beer]] The Premium Malt's / Shandy Gaff (Beer + Ginger Ale) / Diesel (Beer + Cola) [[Highball]] Torys Highball / Strong Torys Highball / Torys Cola Highball / Torys Ginger Highball [[Chu-Hi]] Kodawari Sakaba Lemon Sour / Kodawari Sakaba Taco High / Kyoho Grape / Otokoume / Tomato / Lime / Calpis / Yuzu [[Wine]] Glass (Red / White) [[Cocktails]] Vodka / Cassis / Peach [[Japanese Gin]] Gin (SUI) (Soda / Green Tea / Wasabi) [[Shochu]] Sugoimo (On the Rocks / with Water / with Hot Water) / Sugomugi (On the Rocks / with Water / with Hot Water) / JJ (Jasmine Shochu with Jasmine Tea) / JC (Jasmine Shochu + Cola) / JS (Jasmine Shochu + Soda) / JR (Jasmine Shochu + Green Tea) / JO (Jasmine Shochu + Oolong Tea) [[Akadama]] Akadama Grape Sour / Akadama Cola / Akadama Ginger [[Plum Wine]] Plum Wine [[Sake]] Ozeki Tsu no Karakuchi (Cold or Hot) [[Soft Drinks]] Oolong Tea / Green Tea / Coca-Cola / Ginger Ale / Orange Juice / Grapefruit Fruits / Calpis / Calpis Soda / Jasmine Tea [Option] Upgrade to the Premium All-You-Can-Drink Plan for an additional 500 yen

Cancellation Policy

Notice

[Course Reservation Cancellation Policy] The following cancellation policy applies to reservations for 1 guest or more. If cancellation or a change in the number of guests (reduction) is made after the deadline, the prescribed cancellation fee will be charged. [Course Reservation Cancellations] ・Standard: 100% of the course price from 12:00 AM 2 days before the reservation date ・For parties of 10 or more: 100% of the course price from 12:00 AM 14 days before the reservation date [Changes in Number of Guests (Reduction)] ・For parties of 10 or more: Changes accepted until 12:00 AM 14 days before the reservation date. After that, 100% of the course price will be charged for each reduced guest. ・For parties of 4 to 9: Changes accepted until 12:00 AM 7 days before the reservation date. After that, 100% of the course price will be charged for each reduced guest. ・For parties of 3 or fewer: Changes accepted until 11:00 PM on the day before the reservation date. After that, 100% of the course price will be charged for each reduced guest. [Table-Only Reservation Cancellation Policy] The following cancellation policy applies to reservations for 1 guest or more. If cancellation or a change in the number of guests (reduction) is made after the deadline, the prescribed cancellation fee will be charged. [Table-Only Reservation Cancellations] ・Standard: JPY 3,000 per guest from 12:00 AM 2 days before the reservation date ・For parties of 10 or more: JPY 3,000 per guest from 12:00 AM 14 days before the reservation date [Changes in Number of Guests (Reduction)] ・For parties of 10 or more: Changes accepted until 12:00 AM 14 days before the reservation date. After that, JPY 3,000 will be charged for each reduced guest. ・For parties of 4 to 9: Changes accepted until 12:00 AM 7 days before the reservation date. After that, JPY 3,000 will be charged for each reduced guest. ・For parties of 3 or fewer: Changes accepted until 11:00 PM on the day before the reservation date. After that, JPY 3,000 will be charged for each reduced guest.

[Kyushu Specialty Course] Freshly Caught Morning-Prepared Squid Sashimi × Kuroge Wagyu Lemon Steak (Course + 3 Hours of All-You-Can-Drink (Daytime Banquet Price) (December))

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