11/1～ (Hot Pot) Kiwami Course | 9 Dishes Including Asari Clam and Sockeye Salmon Shell Broth Hot Pot (Course + 2-hour all-you-can-drink included)
6,000 JPY(tax included)
About Course Menu
Recommended for banquets and drinking parties! Also ideal for business entertainment and dinner gatherings This 6,000-yen course features a total of 9 dishes, including Clam Stock Hot Pot with Asari Clams and Sockeye Salmon and Fried Oden Daikon. All-you-can-drink alcohol plan with draft beer included. ※写真はイメージです ※飲み放題LO.30分前
Menu
<Course Meal Only 5000 yen> [Item 1] Chef’s Selection of 3 Appetizers – Straw-Seared Spicy Cod Roe, Soy-Marinated Nagaimo Yam, and Smashed Cucumber – [Item 2] Caesar Salad with Straw-Seared Bacon [Item 3] Our Specialty! Hearty Assortment of Straw-Seared Bonito and Yellowtail [Item 4] Straw-Seared Awaodori Chicken – with Grated Daikon Ponzu – [Item 5] Divine Shrimp with Mayonnaise [Item 6] Deep-Fried Oden Daikon Radish [Item 7] Clam Broth Hot Pot with Asari Clams and Sockeye Salmon [Item 8] Udon to Finish [Item 9] Seasonal Dessert -- Options Add 16 or more drinks, including Kaku Highballs and wine, for +300 yen! Upgrade to the premium all-you-can-drink plan with all drinks included for +600 yen!
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%