ResReserve
個室 焼き鳥 鶏っく 梅田東通り店

[Skylark Course] Chicken Sashimi × Bitchu Kogen Chicken (Two Varieties) × Chicken Tempura with Nanban Sauce, etc. (Course + From 12/15 onward, 2-hour all-you-can-drink (3-hour limit on 12/24))

4,500 JPY(tax included)

[Skylark Course] Chicken Sashimi × Bitchu Kogen Chicken (Two Varieties) × Chicken Tempura with Nanban Sauce, etc.

About Course Menu

A reasonably priced 11-course menu that lets you fully enjoy the appeal of Torikku. The course also includes sashimi, allowing you to savor the sweetness and texture of fresh chicken. Perfect for all kinds of banquets, with draft beer included in the 2-hour all-you-can-drink plan (*last order 30 minutes before closing).

Menu

[Appetizer] Assorted Three Appetizers (Chicken Thigh Yawata Roll, Simmered Quail Egg, Chicken Heart with Salt Sauce) [Cold Dish] Homemade Chicken Keema Curry and Spice-Scented Potato Salad [Sashimi] Assorted Two Kinds of Chicken Sashimi: Satsuma Gokkei Daimaozakura, Thigh and Breast [Hot Dish] Simmered Chicken Cartilage Tsukune with Assorted Mushroom Ankake Sauce [Grilled Dish 1] Seared Chicken Tenderloin with Wasabi [Fried Dish] Chicken Tempura Nanban ~with Plenty of Egg Tartar Sauce~ [Grilled Dish 2] Bitchu Kogen Chicken, Seared Chicken Skirt Meat with Grated Daikon and Yuzu Ponzu [Palate Cleanser] Today’s Marinated Fried Vegetables [Grilled Dish 3] Seared Bitchu Kogen Chicken Thigh with Sauce [Meal] Torikku Specialty Mixed Rice with Chicken [Pickles] Today’s Pickles [Dessert] Monaka with Vanilla Ice Cream If you are not fond of chicken sashimi, it can be changed to Low-Temperature Cooked Chicken Breast. Please feel free to let us know. ============================== Includes standard all-you-can-drink For an additional 1000円, you can upgrade to premium all-you-can-drink, including upgraded sake and shochu.

Confirmation details

Images are for illustrative purposes only. For same-day reservations, some details may be subject to change. Thank you for your understanding.

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