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[Takumi Course] A 14-course selection featuring all of Torick’s signature dishes (Course + 3-Hour All-You-Can-Drink (Lunch Banquet))

6,000 JPY(tax included)

[Takumi Course] A 14-course selection featuring all of Torick’s signature dishes

About Course Menu

Perfect for casual get-togethers, banquets, and even business entertainment. This luxurious 14-course menu lets you enjoy Torikku’s signature dishes. Draft beer included, ideal for drinking parties and banquets! Comes with 3 hours of all-you-can-drink (last order 30 minutes before closing).

Menu

[Appetizer] Assortment of 5 Appetizers ~Chicken Thigh Yawata Roll, Simmered Quail Egg, Chicken Heart Dressed with Salt Sauce, Duck Pastrami, Cartilage with Plum Crystal Style~ [Cold Dish] Caesar Salad with Duck Prosciutto and Summer Vegetables ~Bismarck Style~ [Sashimi] Assortment of 2 Chicken Sashimi ~Daimaozakura Thigh and Breast~ [Grilled Dish I] Satsuma Gokkei Daimaozakura Seared Chicken Breast with Salt [Hot Dish] Simmered Chicken Cartilage Tsukune with Edamame Sauce [Palate Cleanser] Today's Marinated Fried Vegetables [Grilled Dish II] Seared Chicken Neck ~with Grated Daikon and Yuzu Ponzu~ [Small Bite] Canapés with Cream Cheese and Chicken Prosciutto [Specialty] Low-Temperature Cooked Gizzard with Sesame Oil and Fleur de Sel [Grilled Dish III] Satsuma Gokkei Daimaozakura Seared Chicken Thigh with Sauce [Meal] Torikku Special Seasonal Takikomi Chicken Rice (served individually) [Soup] Chicken Soup (served individually) [Pickles] Today's Pickles, 2 Kinds (served individually) [Dessert] Monaka with Vanilla Ice Cream ============================== Includes standard all-you-can-drink Upgrade to premium all-you-can-drink with enhanced sake and shochu for +1000円! If you are not fond of chicken sashimi, it can be changed to low-temperature cooked chicken breast. Please feel free to let us know.

Confirmation details

Please note that the menu may change depending on ingredient availability.

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