[Matsuyama Course] Grilled Scallops with Crab Miso x Chicken Tempura and Chicken Nanban, etc. (Course + 2-hour all-you-can-drink (day before a public holiday))
4,500 JPY(tax included)
![[Matsuyama Course] Grilled Scallops with Crab Miso x Chicken Tempura and Chicken Nanban, etc.](https://res-reserve.imgix.net/133287/58e2ea92-b1d2-476b-842c-3a1970185dbd.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
<Hearty and Satisfying—Enjoy Waraya 88 to the Fullest! No-Hot-Pot Specialty Course> A banquet course featuring signature dishes such as straw-grilled bonito and pork belly, grilled scallops with crab miso, and chicken tempura with nanban sauce. Especially recommended for company parties and private gatherings. +500円 for an upgrade to the premium all-you-can-drink course ※土~木3h/金祝前2h all-you-can-drink (last order 30 minutes before) ※金曜利用不可
Menu
[Item 1] Salted Edamame [Item 2] Healthy Steamed Chicken Salad [Item 3] Our Specialty: Straw-Seared Bonito Salt Tataki [Item 4] Thick Japanese Omelet with Aosa Seaweed Sauce [Item 5] Straw-Seared Pork Belly [Item 6] Fried Oden Daikon Radish [Item 7] Chicken Tempura with Nanban Sauce [Item 8] Grilled Scallops with Crab Miso [Item 9] Hand-Mixed Sushi with Straw-Seared Bonito [Item 10] Today’s Dessert September / Saturday to Thursday Only! All-you-can-eat Straw-Seared Bonito available for an additional 500円! Please let us know at the time of reservation if you would like this option. Photos are for illustrative purposes only. Upgrade to the premium all-you-can-drink course for an additional 500円 (last order 30 minutes before closing)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%