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[Matsuyama Course] Grilled Scallops with Crab Miso x Chicken Tempura and Chicken Nanban, etc. (Course + 3-hour all-you-can-drink from Saturday to Thursday)

4,500 JPY(tax included)

[Matsuyama Course] Grilled Scallops with Crab Miso x Chicken Tempura and Chicken Nanban, etc.

About Course Menu

<Hearty and Satisfying! Enjoy Waraya 88 to the Fullest with Our No-Hot-Pot Special Course> This banquet course lets you enjoy our signature Straw-Grilled Bonito and Pork Belly, Grilled Scallops with Crab Miso, Chicken Tempura with Nanban Sauce, and more, making it especially recommended for company banquets and private drinking parties. Upgrade to the premium all-you-can-drink course for +500 yen. *All-you-can-drink: 3 hours Sun–Thu / 2 hours Fri & days before holidays (last order 30 minutes before). *Not available on Fridays.

Menu

[Item 1] Salted Edamame [Item 2] Healthy Steamed Chicken Salad [Item 3] Our Specialty: Straw-Seared Bonito Salt Tataki [Item 4] Thick Japanese Omelet with Aosa Seaweed Sauce [Item 5] Straw-Seared Pork Belly [Item 6] Fried Oden Daikon Radish [Item 7] Chicken Tempura with Nanban Sauce [Item 8] Grilled Scallops with Crab Miso [Item 9] Hand-Mixed Sushi with Straw-Seared Bonito [Item 10] Today’s Dessert September / Saturday to Thursday Only! All-you-can-eat Straw-Seared Bonito available for an additional 500円! Please let us know at the time of reservation if you would like this option. Photos are for illustrative purposes only. Upgrade to the premium all-you-can-drink course for an additional 500円 (last order 30 minutes before closing)

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