Reception [Waragura Course] Aged Wagyu Roast Straw Grilled × Boiled Anago Tempura / Total 10 Dishes (Course + All-You-Can-Drink for 2 hours with draft beer)
8,000 JPY(tax included)
![Reception [Waragura Course] Aged Wagyu Roast Straw Grilled × Boiled Anago Tempura / Total 10 Dishes](https://res-reserve.imgix.net/133291/12d47f98-4daf-4818-9c63-6823573120bc.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
[For receptions and various parties such as reunions] The straw-grilled "30-day aged wagyu loin," carefully aged at a low temperature to enhance its umami, is exquisite! In addition, we offer a luxurious 10-course menu including "Bonito and Seasonal Fish Straw Grill," "Simmered Conger Eel Tempura and Vegetable Tempura," and "Low-temperature Cooked Duck Breast Straw Grill" to satisfy your desires! Comes with 2 hours of all-you-can-drink! Enjoy a relaxing and wonderful time with your loved ones. *Includes 2-hour all-you-can-drink with draft beer (for an additional 500 yen, upgrade to Premium all-you-can-drink, including Kaku Highballs / for an additional 1000 yen, upgrade to Premium all-you-can-drink + Luxurious Sake (21 types) all-you-can-drink, etc.) *Last order 30 minutes before closing
Menu
[Charcoal-Grilled Appetizers - 5 Varieties] Simmered Taro with Blue Seaweed Smoked Cheese Deep-Fried River Shrimp Smoked Grilled Black Edamame Grilled Mentaiko (Spicy Cod Roe) [Cold Dishes] Roast Salad of Charcoal-Grilled Wagyu Beef ~Truffle Dressing~ [Specialty Charcoal Grill] Charcoal-Grilled Bonito and Seasonal Fish - 2 Varieties [Hot Dishes] Stewed Seasonal Vegetables with Seaweed Sauce [Fried Dishes] Tempura of Stewed Anago (Sea Eel) and Vegetables [Specialties] Low-Temperature Cooked Smoked Duck Breast [Palate Cleanser] Lightly Pickled Turnip [Specialties] 30-Day Aged Wagyu Beef Loin Charcoal-Grilled with Balsamic Vinegar Sauce~ [Meals] Simmered Beef with Rice in Hitsumabushi Style [Desserts] Today's Dessert [All-You-Can-Drink Menu] [Beer] The Premium Malts / Shandy Gaff [Super Carbonated Highball] Jim Beam Highball / Coke Highball / Ginger Highball [Sour] Specialty Lemon Sour / Yuzu / Green Apple / Lime / Calpis / Plain [Cocktails] Moscow Mule / Vodka Soda / Fuzzy Navel / Peach Soda / Peach Oolong / Cassis Soda / Cassis Oolong / Gin Soda / Orange Blossom, etc. [Wine] Glass Wine Red/White [Shochu] Sugoiimo / Sugomugi [Sake] Ka no Izumi [Plum Wine] Yamato Bijin [Soft Drinks] Oolong Tea / Orange Juice / Grapefruit / Calpis / Cola / Ginger Ale [Premium All-You-Can-Drink] Additional 500 yen per person to regular all-you-can-drink [Premium All-You-Can-Drink Lineup 1] [Bottled Beer] Sapporo Black Label / Asahi Super Dry / Kirin Ichiban Shibori / Yebisu Non-Alcoholic Beer Taste Beverage All-Free [Highball] Kaku Highball / Kaku Coke High / Kaku Ginger High [Wine] Yalumba Y Series (Red Shiraz-Viognier / White Viognier) [Premium All-You-Can-Drink Lineup 2] [Fruit Liquor] Arajyoshi Mikan Sake / Arajyoshi Peach Sake [Shochu] Imo Shochu (Osumi [Imo] / Kuro Kirishima / Tomino Houzan) Mugi Shochu (Osumi [Mugi] / Nakano Shuzo / Nikaido) [Premium + Sake (21 Varieties) All-You-Can-Drink] Additional 1000 yen per person to regular all-you-can-drink [Sake Lineup 1] [Sake (Chilled / Hot)] Hakutsuru Blanc / Ugo no Tsuki / Kubota / Mitsui no Kotobuki Wine Brewer's Brewed Junmai Ginjo / Otokoyama Kuniyoshi Natori Sake Junmai / Tsu no Karakuchi / Tomio / Beautiful Kamogawa / Reisetufume Jounzo Kiwami / Ichinokura Himezen Sweet / Kagatobi / Hakkaisan / Aki no Jiku Junmai Ginjo Settsu Noto / Suigei Nippon Sword Junmai Ginrei / Otokoyama Kimoto Junmai Sake / Shimanto River, etc.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%