[Kiwami Course with Hot Pot] 9 Dishes Including Clam and Yellowtail Mizore Hot Pot (Course + All-You-Can-Drink with Draft Beer Included)
6,000 JPY(tax included)
![[Kiwami Course with Hot Pot] 9 Dishes Including Clam and Yellowtail Mizore Hot Pot](https://res-reserve.imgix.net/133295/d0880724-524d-48e6-931a-bd372b502b34.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Recommended for banquets and drinking parties! This is a 9-course meal for 6000 yen, featuring dishes such as our Asari Clam and Yellowtail Mizore Hot Pot and Deep-Fried Oden Daikon. Please enjoy it in a private room! Private rooms are limited, so we recommend making a reservation early. All-you-can-drink alcohol plan including draft beer. 2-hour limit (last order 30 minutes before) Images are for illustrative purposes.
Menu
*2-hour seating limit (last order 30 minutes before closing) <Food only 5000 yen> [Course 1] Assorted 3 carefully selected appetizers ~Straw-seared pollock roe, soy-marinated nagaimo yam, and smashed cucumber~ [Course 2] Our specialty! Hearty assortment of straw-seared bonito, yellowtail, and salmon [Course 3] Whitebait and kaiware radish sprout salad [Course 4] Grilled Awaodori chicken thigh ~With grated daikon ponzu~ [Course 5] Divine Shrimp with Mayonnaise [Course 6] Deep-fried oden daikon radish [Course 7] Mizore hot pot with clams and yellowtail [Course 8] Udon to finish [Course 9] Seasonal dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%