[Arita Course] Featuring 10 dishes including straw-grilled bonito and Kinokuni mikan chicken. (Course + 3 hours all-you-can-drink (Saturday to Thursday))

Menu

Appetizer: Straw-Seared Duck with Candied Sweet Chestnuts Specialty Dish: Straw-Seared Marinated Asparagus Salad: Japanese-Style Salad with Steamed Chicken and Lotus Root Straw-Seared Fish: Our Signature Straw-Seared Bonito – Served with Carefully Selected Rock Salt and Yuzu Ponzu Simmered Dish: Koya Tofu and Spring Vegetables Seasonal Delicacy: Wakayama Specialty Shirasu and Rapeseed Blossoms with Vinegared Miso Fried Dish: Fried Oden Daikon Radish Straw-Seared Meat: Straw-Seared Kinan Mikan Chicken with Yuzu Marinade – Served with Yuzu Pepper Rice Dish: Takikomi Rice with Asari Clams and Bamboo Shoots Dessert: Mikan Sherbet Photos are for illustrative purposes only. ---------------------------------- All-You-Can-Drink Menu ※Last order 30 minutes before closing Beer Premium Malt's Beer Cocktail Shandy Gaff (Beer × Ginger Ale) Highball Torys Highball / Torys Coke Highball / Torys Ginger Highball Sour Kodawari Sakaba Lemon Sour / Kodawari Sakaba Takohai Plain Sour / Calpis Sour / Kyoho Grape Sour / Pomegranate Sour / Lime Sour / Tomato Sour Cocktails Cassis Orange / Cassis Oolong / Cassis Soda / Peach Orange / Peach Oolong / Peach Soda SUI Gin SUI Gin Soda Plum Wine Plum Wine (On the Rocks / with Water / with Soda / with Hot Water) Marika (Jasmine Shochu) JJ (Jasmine Shochu × Jasmine Tea) / JR (Jasmine Shochu × Green Tea) / JO (Jasmine Shochu × Oolong Tea) / JS (Jasmine Shochu × Soda) Shochu Sweet Potato / Barley (Serving style: On the Rocks / Soda / with Water / with Hot Water / Oolong Tea / Green Tea) Sake Tsu no Karakuchi (Hot or Cold) Wine Glass Wine Red / White / Carlo Rossi Soft Drinks Oolong Tea / Green Tea / Jasmine Tea / Coca-Cola / Ginger Ale / Orange Juice / Calpis / Calpis Soda / Melon Soda