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熟成魚と日本酒と藁焼き 中権丸 新潟駅前店

[Suijin Course] Nodoguro Dishes and Tuna <9 Items> (2.5-hour all-you-can-drink (available Sunday through Thursday only))

6,000 JPY(tax included)

[Suijin Course] Nodoguro Dishes and Tuna <9 Items>

About Course Menu

All-You-Can-Drink Menu Beer Kinmugi / Shandy Gaff, etc. Sake Kagetora, Kiyosumi, Shimeharitsuru, Kakurei, Hojun Seishu, Asahiyama Highball Torys Highball / Torys Ginger Highball, etc. Chuhai Kodawari Lemon Sour / Strong Kodawari Lemon Sour / Plain Sour / Grapefruit Sour / Lime Sour, etc. Wine Glass Wine (Red / White) / Kitty / Cardinal / Kalimotxo / Kir / Spritzer / Operator / Akadama Grape Sour, etc. Cocktails SUI Gin Soda / SUI Gin Buck / Orange Blossom / Moscow Mule / Screwdriver / Bulldog / Cassis Cocktails / Peach Cocktails / Lychee Cocktails Plum Wine On the rocks / with soda / with water / with hot water Fully Ripened Plum Wine Shochu On the rocks / with soda / with water / with hot water Sugoimo / Sugomugi Soft Drinks Oolong Tea (Iced / Hot) / Green Tea (Iced / Hot) / Calpis / Orange Juice / Grapefruit Juice / Coca-Cola / Ginger Ale

Menu

[Appetizer] Assorted 2 Appetizers (Tochio fried tofu, thick omelet with Kinzanji miso and green onion) [Sashimi] Aged tuna sashimi served with Niigata soy sauce, and an assortment of 2 delicacies that pair well with sake [Straw-Grilled Dish] Straw-grilled chicken neck meat and seasonal vegetables with salted green onion sauce [Tempura] Assorted tempura of blackthroat seaperch and 2 kinds of vegetables, served with wild grape salt [Warm Dish] Shrimp shinjo with Japanese-style thick sauce [Grilled Dish] Salt-grilled striped Atka mackerel with Sasagawa Nagare seaweed salt [Palate Cleanser] Japanese pickles [Rice Dish] Kettle-cooked blackthroat seaperch rice with a hint of yuzu, made with Niigata rice [Dessert] Today's bite-sized dessert

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