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[Peacock Course] 10 Meat-Focused Dishes Including Charcoal-Grilled Chicken Skirt and Wine Pork (2-hour all-you-can-drink plan with draft beer + 3 additional varieties of Niigata local sake)

6,000 JPY(tax included)

[Peacock Course] 10 Meat-Focused Dishes Including Charcoal-Grilled Chicken Skirt and Wine Pork

About Course Menu

A 10-dish course featuring chicken dishes made with a focus on quality and satisfying portions. Enjoy seasonal and regional ingredients with an all-you-can-drink plan that includes Suntory Draft Beer. <All-You-Can-Drink Menu> Limited-time offer! All-you-can-drink 3 varieties of Niigata local sake at no extra charge! Beer Suntory Draft Beer / Shandy Gaff Highball [Torys Highball] Highball / Ginger Highball / Coke Highball / Grapefruit Highball / Lime Highball / Kyoho Grape Highball / Mango Highball / Shikuwasa Highball / Calpis Highball Sour Kodawari Sakaba Tako Highball / Kodawari Sakaba Lemon Sour / Strong Lemon Sour / Grapefruit Sour / Lime Sour / Kyoho Grape Sour / Shikuwasa Sour / Mango Sour / Calpis Sour / Oolong High / Green Tea High Shochu Sugo Mugi / Sugo Imo (on the rocks, with water, with soda, with hot water) Plum Wine Fully Ripened Plum Wine / Kishu Yuzu Plum Wine (on the rocks, with water, with soda, with hot water) Sake Seishu / Tsu no Karakuchi (cold / hot) Cocktails Sui Gin Base / Cassis Base / Peach Base / Vodka Base / Lychee Base Wine / Akadama Sour Glass Wine Red / White / Kitty / Kir / Cardinal / Kalimotxo / Operator / Akadama Grape Sour / Akadama Cola / Akadama Ginger / Akadama Orange / Akadama Grapefruit / Akadama Calpis Non-Alcoholic Cocktails Lime Coke / Grapefruit Ginger / Kyoho Grape Calpis Soft Drinks Oolong Tea / Green Tea / Orange Juice / Grapefruit Juice / Coca-Cola / Ginger Ale / Calpis / Calpis Soda

Menu

[Appetizer] Three-Color Rolls of Tea-Smoked Duck [Seasonal Dish] Pork Shabu-Shabu Salad [Deep-Fried] Miso-Marinated Wine Pork with Whole Grain Mustard [Specialty] Grilled Chicken Skin Skewers [Specialty] Japanese Omelet with Kanayama Green Onions [Charcoal-Grilled] Charcoal-Grilled Chicken Skirt Meat with Seasonal Vegetables ※ Upgrade your chicken for an additional 300 yen! Change to Koshino Chicken [Deep-Fried Dish] Torikku Special Chicken Nanban [Palate Cleanser] Pickles [Rice Dish] Kettle-Cooked Rice with Whitebait and Clams in Japanese Kappo Dashi [Dessert] Today’s Dessert ※ Upgrade your dessert for an additional 300 yen ※ Please note that course contents may be subject to change on the day.

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