[Party Plan Course] 10 Dishes Including Carpaccio, Ajillo, and Pork Shoulder Loin / (Includes 3 hours of all-you-can-drink)

Menu

Three Appetizers ・Chicken Offal Ratatouille ・Escabeche of Silver-Stripe Round Herring and Grapefruit ・Poached Chicken Breast Cold Appetizer – Salad – ・Shrimp and Avocado Lemon Salad Cold Appetizer – Fresh Fish – ・Carpaccio of Two Kinds of Seafood with Two Sauces Hot Appetizer ・Bacon and Young Corn Ajillo Fried Dish ・Shake-Seasoned French Fries and Spicy Fried Chicken Main – Meat Dish – ・Arista of Pork Shoulder Loin with Red Wine Sauce Pasta ・Tomato Sauce Pasta with Seasonal Vegetables and Squid Dessert ・Lemon Tart ※Menu items may change without prior notice depending on availability and other conditions. Drink Menu (Approximately 40 Items) Highball Torys Highball Sour Kodawari Sakaba Lemon Sour/Akadama Wine Sour/Oolong High/Green Tea High/Jasmine High/Yuzu Sour Beer Draft Beer　The Premium Malt's Kaoru Ale Cocktails Cassis Soda/Cassis Orange/Cassis Grapefruit/Cassis Oolong/Peach Soda/Peach Orange/Peach Grapefruit/Peach Oolong/Lychee Soda/Lychee Orange/Lychee Grapefruit/Lychee Oolong Jasmine Shochu/Shochu JJ (Matsurika × Jasmine Tea)/JR (Matsurika × Green Tea)/JO (Matsurika × Oolong Tea)/Imo Shochu (with Soda or Water)/Mugi Shochu (with Soda or Water) Plum Wine Plum Wine (with Soda, on the Rocks, or with Water) Wine Red Wine/White Wine/Barrel-Filled Sparkling Polestar Soft Drinks Oolong Tea, Jasmine Tea, Green Tea, Orange Juice, Grapefruit Juice