[Miyabi Course] 9 Dishes Including 4 Varieties of Aged Fish and 3 Varieties of Aged Selections, Including Tontessa-Style Preparations (Course + 2.5-hour all-you-can-drink )
8,000 JPY(tax included)
![[Miyabi Course] 9 Dishes Including 4 Varieties of Aged Fish and 3 Varieties of Aged Selections, Including Tontessa-Style Preparations](https://res-reserve.imgix.net/133316/e693c3aa-154b-4c7c-9c0d-7298d0b7c14e.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
[Luxurious Banquet Course] A lavish course featuring premium ingredients, including a 4-kind assortment of aged fish, a 3-kind assortment of aged beef, lightly cooked beef tongue tip prepared in fugu sashimi style, and young chicken shoulder fried with shichimi pepper. Savor luxurious Japanese cuisine. Perfect for business entertaining and upscale gatherings. Includes a comprehensive all-you-can-drink plan. *Upgrade to premium all-you-can-drink for +1000円 *Last order 30 minutes before closing *2.5-hour all-you-can-drink
Menu
[Appetizer] Seasonal Assortment of 3 Appetizers [Cold Dish] Lightly Seared Kuroge Wagyu Beef Salad with Truffle-Scented Dressing [Sashimi] Today's Assortment of 4 Aged Fish [Simmered Dish] Deep-Fried Taro with Aonori Seaweed Sauce [Meat Dish] Low-Temperature Cooked Beef Tongue Tip, Tessa-Style [Aged Beef] Today's Assortment of 3 Aged Beef Cuts [Fried Dish] Fried Young Chicken Shoulder with Shichimi Pepper [Rice Dish] Rice with Simmered Beef in Soy Sauce [Dessert] Today's Dessert [Beer] The Premium Malts [Jim Beam Highball] Jim Beam Highball / Jim Cola Highball / Jim Ginger Highball [SUI Gin] SUI Gin Soda / SUI Gin Yuzu / SUI Gin Ginger [Cocktails] Cassis Soda / Cassis Orange / Cassis Cola / Cassis Ginger / Cassis Oolong / Peach Soda / Peach Orange / Peach Oolong / Peach Cola / Peach Ginger [Jasmine] JJ (Jasmine Shochu × Jasmine Tea) / JR (Jasmine Shochu × Green Tea) / JS (Jasmine Shochu × Soda) [Sours] Kodawari Sakaba Lemon Sour / Kodawari Sakaba Salted Lemon Sour / Kodawari Sakaba Japanese Pepper Lemon Sour / Tako High Plain Sour / Lime Sour / Yuzu Sour / Calpis Sour [Shochu] Osumi Barley / Sweet Potato (On the Rocks / with Soda / with Water / with Hot Water) [Glass Wine] Carlo Rossi (Red / White) [Akadama] Akadama Punch [Sake] Sake (Hot / Cold) [Plum Wine] Plum Wine (On the Rocks / with Soda / with Water / with Hot Water) [Soft Drinks] Oolong Tea / Green Tea / Jasmine Tea / Coca-Cola / Coca-Cola Zero / Ginger Ale / Orange Juice / Grapefruit Juice / Calpis [Option] *Upgrade to Premium All-You-Can-Drink for +1000 yen! Whisky Maker's Craft Whisky / Old / Reserve (with Soda / with Cola / with Ginger Ale) Gin Japanese Craft Gin ROKU (with Soda / Yuzu / Ginger) Plum Wine Yamazaki Premium Plum Wine (On the Rocks / with Soda / with Water / with Hot Water) Sake Kubota Senju / Zaku Honotomo / Ugo no Tsuki (Cold / Hot) Wine Señorío de Orgaz Dark Red / Señorío de Orgaz White / Dark Horse Pinot Noir Red / Dark Horse Chardonnay White Beer All-Free (Non-Alcoholic Beer)
Confirmation details
Photos are for illustrative purposes only. If you wish to request changes to the course menu due to allergies or other dietary concerns, please contact us in advance. For guests arriving after 8:00 PM, enjoy unlimited drinks until last order. Please relax and enjoy your time with us until closing.
■ Cancellation fee for reservation cancellations
・On the day (without notice)1,000 JPY / person
・On the day (with notice)1,000 JPY / person
■ Cancellation fee for reservation changes
・On the day (without notice)1,000 JPY / person
・On the day (with notice)1,000 JPY / person
■ Notes
[Course Reservations] Cancellations on the day before (after 11 PM), with or without notice - Amount reduced by 1,000 yen from the course fee. *For cancellations within 3 days of the reservation date, please contact us by phone. *There is no cancellation fee for reservations of seat only.