[Matsu Course] A luxurious selection of 8 dishes, including bold straw-grilled bonito and tuna along with Wagyu beef. (Course + 2-hour all-you-can-drink)

Menu

[Three Appetizers] Straw-grilled duck and candied sweet potato / Sweet corn tofu / Simmered shellfish [Straw-Grilled Fish] Wakura specialty: tasting comparison of straw-grilled bonito and bluefin tuna [Steamed Dish] Okra manju with Japanese-style dashi broth [Fried Dish] Fried conger eel with plum sauce [Specialty] Chicken nanban made with Mikan chicken, served with tartar sauce [Palate Cleanser] Dressed whitebait and green beans, a Wakayama specialty [Straw-Grilled Meat] Boldly straw-grilled Japanese Black wagyu tataki with Chaliapin sauce [Final Dish] Dashi chazuke with grilled mackerel and salted kelp Photos are for illustrative purposes only. ============================== [All-You-Can-Drink Menu] Last order 30 minutes before closing [Beer] The Premium Malt's [Beer Cocktail] Shandy Gaff (beer × ginger ale) [Highball] Torys Highball / Torys Coke Highball / Torys Ginger Highball [Sours] Kodawari Sakaba Lemon Sour / Kodawari Sakaba Taco High Plain Sour / Calpis Sour / Kyoho Grape Sour / Pomegranate Sour / Lime Sour / Tomato Sour [Cocktails] Cassis Orange / Cassis Oolong / Cassis Soda / Peach Orange / Peach Oolong / Peach Soda [SUI Gin] SUI Gin Soda [Plum Wine] Plum wine (on the rocks / with water / with soda / with hot water) [Jasmine Shochu] JJ (jasmine shochu × jasmine tea) / JR (jasmine shochu × green tea) / JO (jasmine shochu × oolong tea) / JS (jasmine shochu × soda) [Shochu] Sweet potato / Barley (served on the rocks / with soda / with water / with hot water / with oolong tea / with green tea) [Sake] Tsuu no Karakuchi (hot or cold) [Wine] Glass wine red / white / Carlo Rossi [Soft Drinks] Oolong tea / Green tea / Jasmine tea / Coca-Cola / Ginger ale / Orange juice / Calpis / Calpis Soda / Melon soda