[PLATINUM] All-You-Can-Eat Wagyu Aitchbone, Assorted Bread from Famous Bakeries, and 45 Other Items (Course Only)

Menu

■For an additional 1500 yen, you can upgrade to all-you-can-eat bread from a renowned bakery! ＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝ <One-Time Special Dish> ・Assorted Bread from a Renowned Bakery ・Japanese Black Wagyu Top Sirloin Cap ＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝ <All-You-Can-Eat: 45 Items> [Bar Bites] Garlic & Pepper Mixed Nuts / House-Made Pickles / Potato Salad with Whole Grain Mustard / Quail Eggs Marinated in Balsamic Vinegar / Sicilian-Style Vegetable Tomato Stew / Pâté de Campagne / Italian-Style Omelet / Seafood Lemon Marinade / House-Made Chicken Ham [Ham] Prosciutto / Milano Salami [Antipasto] Simple Green Salad / Prosciutto and Parmigiano Cheese Salad / Smoked Salmon Salad / Caprese with Tomato and Mozzarella / Mussels Steamed in White Wine / Truffle-Flavored Skin-On French Fries / Herb Chicken Fritters / Rice Croquettes with Cheese [Bread] Baguette / Garlic Baguette / Tomato Bruschetta [Ajillo] Shrimp and Broccoli Ajillo / Bacon and Mushroom Ajillo [Cheese] Mozzarella Cheese Fondue / Blue Cheese Fondue / Camembert Cheese Fondue [Roman-Style Pizza] Classic Margherita with Tomato and Basil / Prosciutto and Green Salad / Bismarck-Style with Soft-Boiled Egg and Bacon / Quattro Formaggi with Honey / Marinara-Style with Plenty of Garlic and Anchovies / Mushroom and Blue Cheese [Pasta] Tomato Cream Pasta with Mozzarella Cheese / Peperoncino Pasta with Fresh Sea Urchin / Carbonara Pasta with Dragon Eggs / Pescatore Pasta with Seafood / Signature Bolognese Pasta / Cream Pasta with Salmon and Spinach [Dessert] Assorted Gelato / Tiramisu / Rare Cheesecake / Pistachio Mousse / Pomegranate Mousse / Gateau Chocolat / Chef’s Choice Mini Fruit Tart