ResReserve

[Anniversary/Birthday Lunch Plan] Toasting Sparkling Wine and Anniversary Cake (Course + After-Meal Café)

4,500 JPY(tax included)

[Anniversary/Birthday Lunch Plan] Toasting Sparkling Wine and Anniversary Cake

About Course Menu

Japanese Western cuisine ≒【Now (Present Day) - Classic (Nostalgia)】 From the Meiji era to the Showa era, and into the present day. We refine and update Japanese Western cuisine through craftsmanship and evolution. A sense of excitement that brings out your inner child, paired with the uplifting sophistication that colors a lively dining bar. What emerges at the boundary between the two is what we call Now-Classic. Experience a new culinary journey of delicious evolution that redefines nostalgia, in a social setting for adults.

Menu

Appetizer ・Seafood Carpaccio ~Scallops, Whelk, and Octopus with French Dressing~ Soup ・Soup of the Day Main ・Domestic Beef Stew *Upgrade your main dish for an additional charge Roast Beef with Domestic Beef Sirloin ~Whole Grain Mustard & Marsala Gravy Sauce~ +1000円 Meal Spinach and Grilled Chicken Egg Doria Dessert Anniversary Plate

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