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CRAFT GRILL

[Now "Modern" and Classic "Nostalgia"] Japanese Western Cuisine Plan (Course（STANDARD SHARE COURSE）)

4,200 JPY(tax included)

[Now "Modern" and Classic "Nostalgia"] Japanese Western Cuisine Plan

About Course Menu

Japanese Western cuisine ≒【Now（present day）-Classic（nostalgia）】 From the Meiji and Showa eras to the present day, we refine and update Japanese Western cuisine through craftsmanship and evolution. A sense of excitement that brings out your inner child, paired with the uplifting sophistication that colors a lively dining and drinking scene. What emerges at that intersection is the “Now-Classic” philosophy we champion. Enjoy a new dining experience in a sophisticated social setting, where nostalgia is reimagined through delicious evolution.

Menu

【STANDARD SHARE COURSE】A 6-course dining menu to enjoy Japanese Western cuisine Appetizer Mixed Green Salad Cold Appetizer Seafood Carpaccio Scallops, Whelk, and Octopus with French Dressing Hot Appetizer Spinach and Grilled Chicken Egg Gratin Main Grilled Tonteki Pork Loin Main upgrade available for an additional charge Domestic Beef Stew +800円 Roast Beef of Domestic Beef Sirloin with Whole Grain Mustard & Marsala Gravy Sauce ＋1,200円 Meal Evening Omelet Rice with Rich Demi-Glace Sauce Dessert Today’s Dessert 【CRAFT GRILLS CHARE COURSE】A 6-course adult Western menu for those who enjoy alcoholic beverages Appetizer Seafood Carpaccio Scallops, Whelk, and Octopus with French Dressing Cold Appetizer Macaroni Salad with Prosciutto and Olives Hot Appetizer Mussels Simmered in White Wine Cream Hot Appetizer Spicy Menchi Katsu of Japanese Black Beef Main Grilled Tonteki Pork Loin Main upgrade available for an additional charge Domestic Beef Stew +800円 Roast Beef of Domestic Beef Sirloin with Whole Grain Mustard & Marsala Gravy Sauce ＋1,200円 Pasta Mature Napolitan Finished on a Hot Iron Plate 【PREMIUM DNNER COURSE】A special course one rank above Appetizer Seafood Carpaccio Scallops, Whelk, and Octopus with French Dressing Hot Appetizer Bouillabaisse of Red Sea Bream and Mussels with Saffron and Red Miso Hot Appetizer Cheese Fritter of Grilled Salmon served with Tartar Sauce Main Domestic Beef Stew Main upgrade available for an additional charge Roast Beef of Domestic Beef Sirloin with Whole Grain Mustard & Marsala Gravy Sauce ＋800円 Meal Spinach and Grilled Chicken Egg Doria Dessert Today’s Dessert

Confirmation details

*Please note that seating is limited to a strict 2-hour period from your reservation time, and last order is 30 minutes before the end of your seating. *If you have any food allergies, please let us know. (Depending on the severity, we may be unable to accept your reservation.)

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