Enjoy Korea’s trending spicy and savory evolution: Jjukkumi Samgyeopsal Course (Course + 2-hour all-you-can-drink included)

About Course Menu

The main attraction is the evolved samgyeopsal sensation making waves in Korea: Jukkumi (baby octopus) Samgyeopsal. Tender, springy baby octopus pairs perfectly with the rich flavor of pork belly fat, while the heat of chili peppers adds a delicious spicy kick. In addition to yangnyeom chicken and chijimi, finish your meal with Tobikko Fried Rice, prepared on the same hot plate used for the Jukkumi Samgyeopsal. ────────────────── [All-You-Can-Drink Menu] ■ Makgeolli ・Geuksun Makgeolli ■ Chamisul ・Fresh ・Muscat ・Peach ■ Chamisul Highball ・Fresh ・Muscat ・Peach ■ Highball ・Highball ・Ginger Highball ■ Sour ・Lemon Sour ・Korean Yuzu Tea Sour ・Micho Sour ■ Chu-Hi ・Oolong High ・Jasmine High ・Corn Tea High ■ Beer ・Heartland Draft Beer ・Makgeolli Beer ■ Japanese Spirits ・Kuro Kirishima [Sweet Potato] ・Iichiko [Barley] ・Umeshu ■ Korean Vinegar Drinks ・Micho Water ・Micho Soda ・Micho Orange ■ Soft Drinks ・Corn Tea ・Oolong Tea ・Jasmine Tea ・Orange Juice ・Ginger Ale