From assorted horse sashimi and Hakata-style pan-fried gyoza to mentaiko motsunabe! Enjoy all 8 dishes featuring Hakata specialties in the Debeso Course (Course only)
5,500 JPY(tax included)
About Course Menu
An assortment of horse sashimi, along with Hakata-style grilled gyoza featuring a crispy skin and juicy filling. For the main dish, we offer mentaiko motsunabe generously made with cod roe from the long-established Kanefuku. This 8-course menu also includes our signature oden in a mini size. A recommended course for those who want to enjoy a special meal featuring Hakata Debeso’s signature dishes.
Menu
[Appetizer] Assorted Appetizers [Oden] Mini Oden [Sashimi] Assorted Horse Sashimi [Grilled Dish] Hakata Grilled Gyoza [Fried Dish] 2 Kinds of Kushiage [Hot Pot] Spicy Cod Roe and Offal Hot Pot Course [Final Dish] Final Dish (Please choose either champon noodles or cheese risotto) [Dessert] Shaved Ice with Matcha Warabimochi Sauce
Confirmation details
For changes to the number of guests, time, or cancellations on the day of your reservation, please contact the restaurant directly by phone after 3:00 PM. Menu items may vary depending on market availability. If there are any ingredients you dislike, please let us know in advance.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
■ Notes
For changes in the number of people, time changes, or cancellations on the day of the reservation, please contact the restaurant directly by phone after 3:00 PM.