[Xmas2026・Year-End] Special Dinner Course (Course (12/21–12/25, starting at 19:30))
22,000 JPY(tax included)
![[Xmas2026・Year-End] Special Dinner Course](https://res-reserve.imgix.net/113002/d71a821e-21b3-49ac-8e5d-5721afe8a5db.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A premium limited-time course created for a special season. Savor creative Italian cuisine that brings out the full character of each ingredient, with thoughtful attention paid to every pairing and sauce. Step away from the bustle of everyday life and enjoy an elegant dinner time surrounded by warmly heartfelt dishes and gracious, attentive service.
Menu
～An Example from Last Year～ ●2 Amuse-Bouches ・Bruschetta with black maitake mushrooms, blue cheese, and pickled purple radish ・One-bite tart with aged chestnuts, seko crab, and strained yogurt ●Flash straw-smoked Seki horse mackerel, topped with caviar, served with mandarin orange dressed in root chervil paste and scented with bergamot ●Lightly stewed cauliflower and sea urchin ●Risotto with sous-vide enoki mushrooms and bottarga, finished with shaved bottarga ●Shiraishi lotus root roasted for 2 hours, sauce vin jaune, topped with house-made semi-dried salmon roe and scented with green yuzu ●Poêlé aged grouper with white leek ragout, persimmon and cashew nut sauce ●Consommé of dried shiitake and black maitake mycelium (stems), with oyster cooked at 68°C and poached milt ●Pasta with horse meat ragout, baby turnip, and lily bulb finished with Comté cheese and black truffle ●Kagoshima Kuroge Wagyu chateaubriand grilled over Kishu Binchotan charcoal with canola blossom and watercress salad, saffron and fermented lemon sauce ●Sake lees gelato with apple and apple caramelized in its own syrup After-meal beverage and tea sweets
Confirmation details
~A Request to Our Guests~ Please review the following and enter the necessary information in the [Requests/Comments] section. ■ If you have any food dislikes or allergies, please let us know. If you have a food allergy, please provide the details. Example: 1 guest is allergic to shrimp; raw ×, cooked ○, extract ○ ■ If you would like a message dessert plate, please enter the message you would like written on the plate. *Please note that once your reservation has been confirmed, changes or cancellations cannot be made online.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%