[Lunch Dinner Course] A multi-course meal with seasonal ingredients and the chef's creativity, offering small portions across 7-8 dishes. From 4/1. (Course only)
10,000 JPY(tax included)
Card Payment for Cancellation Fee
![[Lunch Dinner Course] A multi-course meal with seasonal ingredients and the chef's creativity, offering small portions across 7-8 dishes. From 4/1.](https://res-reserve.imgix.net/113002/bc7d9ac2-1686-4353-9d6b-60bfc24626a8.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Italian cuisine centered around seafood, crafted from fresh ingredients sourced daily. The dishes exemplify a harmonious blend of Japanese and Italian elements, focusing on bringing out the best of the ingredients, offering a delightful experience in both appearance and aroma. Each combination of ingredients is crafted with care, providing surprising discoveries like never before. Enjoy a leisurely and relaxing time away from the hustle of daily life through our delicately prepared dishes and heartfelt service.
Menu
*One day example ■ Fava bean bruschetta with the aroma of sherry vinegar and kinome Botan shrimp, small tarts of cherry and clotted cream ■ Soft-boiled kodako with roe and marinated pesticide-free spring carrots with the aroma of various herbs and nira flowers ■ Flan with prosciutto broth, seared Gotou pilchard, with fermented lemon and fruit tomato sauce ■ Seasonal pie-wrapped soup or slow-cooked cress with Oma bamboo shoots * If you would like the pie-wrapped soup, please indicate the number of people in the comments. ■ Homemade focaccia ■ Steamed sweet sea bream with cherry leaves, yam puree with brown butter, caper sauce, and basil oil ■ Grilled Six White Kurobuta pork or Kagoshima Black Wagyu Rump with Binchotan charcoal, served with sudachi, shallot, and hazelnut sauce ■ Asparagus and sea grape pasta ■ Assorted 4 types of dessert ■ Coffee after the meal
Confirmation details
~Request to Our Customers~ Please check the following and fill in the [Request/Comment Section]. 〇Please choose either a Soup Dish or a Soup in Puff Pastry. Only one type will be served per group. 〇If you would like a dessert plate, please write your message. 〇If you have any food allergies, please specify. Example: One person has a shrimp allergy, raw ×, okay if cooked ◯, extract ◯ *After the reservation is confirmed, changes or cancellations cannot be made online.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%