【Welcome and Farewell Parties】*For groups of 3 or more (Course + Standard Pairing (5 Dishes + 5 Types of Wine))

11,000 JPY(tax included)

【Welcome and Farewell Parties】*For groups of 3 or more

About Course Menu

■Five Carefully Selected Glasses of Wine by a Senior Sommelier ~Please fully enjoy this exquisite pairing course presented by Kenji Hayashi, winner of the 2022 Italy Wine Best Sommelier Competition~ ~A sample selection from one day~ Prosecco / Le Manzane Spera / Siddura Liberaisensi / Sergio Arcuri Aires / Fosso Corno Rosso di Montalcino / Ciacci Piccolomini For guests who do not drink alcohol, we also offer a non-alcoholic pairing. It is also possible to reduce the amount of wine and add a non-alcoholic pairing instead. Kenji Hayashi, owner of Ebisu ACQUA, won JET CUP 2022 (Italy Wine Best Sommelier Competition). Italian wine is produced in all 20 regions of Italy. With extensive knowledge of each region’s unique grape varieties, flavors, and characteristics, he offers the Italian wines that can be enjoyed most with the Italian cuisine served at Ebisu ACQUA, tailored to each guest who visits us.

Menu

A pairing course featuring our recommended dishes, served with wine. Wine can also be changed to soft drinks or beer. A course that allows you to fully enjoy our restaurant, with wine served alongside your meal. [Sample Menu] (The menu is subject to change depending on the day’s ingredients.) The Standard Pairing and Premium Pairing include 5 wines paired with the 5 dishes below. For the Premium Pairing, the fish in the seafood salad-style dish is slightly larger. ■ Appetizer Shine Muscat Grapes and Burratina ■ Seafood Salad-Style Dish Greater Amberjack Salad with a Hint of Sudachi Citrus ■ Our Signature Gratinato Burdock Root and Gorgonzola Gratinato ■ Main Dish Roasted Lamb Rump ■ Cheese Carefully Selected Cheeses by a Certified Cheese Professional The Luxury Pairing includes the 5 dishes from the Premium Pairing, plus the following 3 dishes, for a total of 7 wines and café service. ■ Pasta Spaghettini with Bonito, Shiso, and Eggplant in Tomato Sauce ■ Dolce 1 Gorgonzola Macaron ■ Dolce 2 Homemade Pistachio Gelato

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