[Xmas2026] Limited to 8 parties per day! Featuring Japan’s most delicious Bolognese, and more (Course (Limited to 8 parties per day, 18th–27th))
16,000 JPY(tax included)
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About Course Menu
We are particular about our seafood, vegetables, and meat, sourcing them from all أنحاء Japan. With gratitude to our producers, we serve dishes that make the most of each ingredient. We devote all of our current skills to helping our guests enjoy an even better time. In addition, our popular pizzas and pastas are also available to order separately. Thank you for your support.
Menu
This time, we have taken great care in selecting all our seafood, vegetables, and meats, sourcing them from regions across Japan. With gratitude to our producers, we offer dishes that make the most of each ingredient. We will devote all of our current skills to helping make your time with us even more special. In addition, our popular pizzas and pastas are also available to order separately. Thank you for your patronage. ・Natural yellowtail with Niigata pear piadina ・Roasted traditional Hida green onion with Parmigiano ・Ozaki Suisan ashiarai prawn bisque ・Marutetsu Suisan Mr. Hamada’s scale-crusted tilefish with spinach ・Japan’s most delicious Bolognese ・Bito Farm overwintered potato tortelli with winter truffle ・Special Tajima Guro grilled selection ・Baked sweets ・Christmas limited-edition dolce ・Herbal tea or coffee
Confirmation details
For guests who would like a dessert plate, please enter the desired number of plates and your message in the comments section when making your reservation. For reservations in December, a separate 10% seating charge will apply. Thank you for your understanding.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
