Chef's Special Eme Course (Courses only)

6,050 JPY(tax included)

Chef's Special Eme Course

About Course Menu

Enjoy the full representation of Eme's worldview with 6 dishes. The menu uses seasonal ingredients to create classic French and local cuisines, with the addition of oriental touch, creating an unparalleled course that manifests the uniqueness of "Eme". This recommended course is designed for both first-time visitors and regulars to enjoy.

Menu

■Appetizer 1 Example: Assorted French Tapas ■Appetizer 2 Example: Seasonal Dish ■Warm Dish Example: Garbure Soup from the Basque Country ■Fish course: Specially Selected Seafood Dish of the Day ■Main Course: Several Options Available Example: Barotine of Tokyo Chicken and Shrimp Beef Cheek Stewed in Red Wine Pie Wrapped Baked, Specially Selected Ingredient of the Day etc. ■Dessert: Choose from 4-5 Options ■(After-meal beverage, only for lunchtime)

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