[Premium Plan] 8 Luxurious Courses from Appetizer to Main, Including the Rare Cut of Beef Rump Cap (Course only)

4,800 JPY(tax included)

[Premium Plan] 8 Luxurious Courses from Appetizer to Main, Including the Rare Cut of Beef Rump Cap

About Course Menu

A substantial plan featuring our signature assorted meat platter, available only with this course, along with an abundant selection including a luxurious appetizer platter and fresh fish carpaccio! Of course, a dessert plate with a personalized message can also be prepared. Perfect for sophisticated ladies’ gatherings, dates, anniversaries, and even large banquets, this plan is sure to satisfy. An all-you-can-drink option can also be ordered upon arrival on the day of your visit!

Menu

【Amuse】 ■Smoked Mixed Nuts 【Appetizer】 ■Assortment of 7 Appetizers 【Appetizer】 ■Fresh Fish Carpaccio 【Salad】 ■Caesar Salad with Prosciutto, Basil, and Soft-Boiled Egg 【Fritto】 ■French Fries, Gnocchi Fritti, and Zeppolini 【Meat Dish】 ■Chef’s Pride: 3-Meat Platter  Bistecca of Beef Aitchbone, Roasted Daisen Chicken, and Grilled Pork Shoulder Steak 【Pasta】 ■Japanese Wagyu Mince Bolognese 【Dessert】 ■Tiramisu Tart ※A one-drink minimum order is required. ※The course time limit is 120 minutes.

Confirmation details

Changes to the number of guests in your reservation can be accommodated up to 1 hour before your scheduled visit time. Please contact us by phone. Guests must be junior high school age or older. A one-drink minimum applies.

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