[Standard Plan] 8 dishes including 7 appetizers and pork shoulder loin bistecca (Course + all-you-can-drink with over 50 options including 20 kinds of wine)
6,000 JPY(tax included)
![[Standard Plan] 8 dishes including 7 appetizers and pork shoulder loin bistecca](https://res-reserve.imgix.net/126725/a56cf10b-c3f9-435d-887d-b450ca536179.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A party plan featuring our recommended dishes that pair perfectly with drinks, ideal for gatherings such as girls’ nights, birthdays, and anniversaries. For the meat course, enjoy our bistecca of skirt steak, a dish that makes the wine flow endlessly! The plan also includes pasta, an assorted appetizer platter, and many other great-value offerings. We also accept requests to add a message to the dessert for your celebration. Please enjoy these beautifully presented Italian dishes, lavishly garnished with herbs, together with all-you-can-drink access to 20 varieties of wine.
Menu
[Amuse-Bouche] ■Smoked Mixed Nuts [Appetizers] ■Assortment of 7 Italian Appetizers ■Fresh Fish Carpaccio [Salad] ■Caesar Salad with Prosciutto, Basil, and Soft-Boiled Egg [Fritto] ■French Fries & Gnocco Fritto [Meat Dish] ■Pork Shoulder Loin Bistecca [Pasta] ■Bolognese with Japanese Beef Mince [Dessert] ■Tiramisu Tart ※The course time limit is 120 minutes. ※One drink per person is required.
Confirmation details
Changes to the number of guests in your reservation can be accommodated up to 1 hour before your visit time. Please contact us by phone. Guests must be junior high school age or older. A one-drink minimum per guest is required.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Notes
Regarding changes to the number of reservations, we will accommodate requests up to "one hour before the scheduled time of visit." Please contact us by phone.