Standard Menu (Lunch [Standard] MENU Standard)

7,700 JPY(tax included)

Standard Menu

About Course Menu

This is EPICURE’s standard lunch course. [Sample Menu] ◇ Small amuse-bouche  Vegetable Bouillon  A bouillon that lets you savor the natural sweetness of vegetables, extracted over more than 12 hours. ◇ An appetizer with natural colors, thoughtfully prepared to help prevent a rapid rise in blood sugar levels  Bonito and Grilled Eggplant, Avocado Tartare, Tomato, Celeriac    ・Homemade gluten-free bread and handmade soy milk butter with shio koji and black pepper ◇ Main Dish Peace of Mind × Indulgence  Low-Temperature Cooked Duck, Rosemary Sauce, Seasonal Vegetables from Ora-machi   ◇ A finishing dish featuring gluten-free noodles from EPICURE FACTORY in Tsubame-Sanjo, Niigata Prefecture  Smoked Rockfish, Mushrooms, Tomato ◇ Guilt-free dessert  Apple Tart, VEGAN Vanilla Ice Cream, Cinnamon Cappuccino   Served with a choice of tea or coffee *Please note that a table charge of 500 yen per person will be added during lunchtime. *The above is a sample menu. Recommended dishes may vary depending on the ingredients available each day. Photos are for illustrative purposes only.

Menu

This is a lunch course where you can experience the caring food of EPICURE. Want to eat something delicious and healthy? It is recommended for those who are conscious of beauty and health, as well as those who want to entertain guests.

Confirmation details

* If you have more than three allergies or ingredients you dislike, or if you wish to book different courses at the same time, please consider our tailored course. * The pictures are for illustration purposes only. Since this is a chef's selection course, please let us know any ingredients you cannot eat at the time of reservation. * During lunchtime, we charge an extra 500 yen per person for seating.

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