[Low-Carb Menu] Suitable for Carb Restriction (Low Carb Menu)

15,400 JPY(tax included)

About Course Menu

This is a guilt-free course composed not only with dishes designed to help prevent rapid spikes in blood sugar levels, but also with recommended selections for those limiting carbohydrate intake. Sample Menu ◇ Amuse Vegetable bouillon simmered for 12 hours to concentrate its natural sweetness ◇ Appetizer designed to help prevent rapid spikes in blood sugar levels Tartare of kuruma prawn and tarragon, spaghetti squash and hasuimo, kombu-cured red daikon Normandy apple vinegar Homemade low-carbohydrate, gluten-free okara bread and house-made soy milk butter ◇ A rich yet light seafood dish Pan-seared red sea bream with browned butter sauce and zucchini pasta ◇ Main Dish Charcoal-grilled Kamui pork with rosemary and pesticide-free vegetables from Oura Town ◇ A recommended finishing dish for those limiting carbohydrates Cauliflower flan and cauliflower mousse ◇ Guilt-free dessert Koya-dofu sucre and vegan basil ice cream Melon soup with passion fruit Includes your choice of tea or coffee A 5% service charge will be added separately during dinner time. The above is a sample menu. Recommended dishes may vary depending on the ingredients procured each day. Photos are for illustrative purposes only.

This is a dinner full course that allows those who are restricting carbohydrates due to diabetes or weight loss to enjoy dessert as well. Approximate carbohydrate content: 25g It is also well-received by those who are interested in low-carbohydrate diets or not currently on a carbohydrate restriction.

Confirmation details

*We accommodate requests for three or more allergies or disliked ingredients, along with reservations for different courses, through our tailored course. *The photos are illustrative. Since this is a complete trust-me course, please inform us of any ingredients you can't eat at the time of reservation. *An additional service charge of 5% will be incurred during dinner time.

Cancellation Policy

Notice

[Please Confirm Before Making a Reservation] ◆On the Day of Your Reservation ・If you will be late, please call the restaurant. ・Please note the latest entry times. 　Lunch 12:30 / Dinner 19:30 [Frequently Asked Questions] ◆Is there a dress code? We kindly ask guests to refrain from wearing overly casual attire such as beach sandals, running shorts, or half pants, as well as strong perfume. ◆Can we reserve different courses for each person? As serving different courses at the same time requires special arrangements, we are happy to accommodate such requests with our Tailor-Made Course. (The charge will be the Tailor-Made Course price × the number of guests.) Please provide the details in the comment section. (Example) 1 guest Vegan... no allergies 　　　 1 guest Standard... egg allergy, dislikes venison *For reservations of 3 guests or more, if only 1 guest would like a different course and the other guests have no restricted ingredients, and there is a budget for the dining occasion, please contact the restaurant for consultation. ◆Can multiple ingredients be changed? Requests to change 3 or more ingredients are accommodated with the Tailor-Made Course. You may enter the details in the comment section. ◆Can children dine at the restaurant? As the restaurant has a single-floor dining space, we welcome children who are able to remain seated and enjoy the same course meal as adults. ~Please Note~ ・Please review the cancellation policy. ・If we do not hear from you more than 30 minutes after your reservation time on the day, your reservation may be treated as cancelled. ・We are unable to provide a service to divide and share the meal of a cancelled guest. --------------------------------- Please contact us if you have any concerns or questions. ✉epicure@epicure-low.com 📞03-5422-7454　(Closed on Mondays) Please note that we may be unable to answer the phone during lunch and dinner service hours or on days when the restaurant is closed. 　 --------------------------------- <Notice Regarding Credit Card Payments> From April 1, 2025, payment by credit card with an IC chip will require a PIN. If you have forgotten your PIN, we ask that you pay in cash. We apologize for the inconvenience and appreciate your understanding and cooperation.

[Low-Carb Menu] Suitable for Carb Restriction (Low Carb Menu)

About Course Menu

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Confirmation details

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